Sage Journals: Discover world-class research

Open access

Review article

First published 2021

Prevalence of Minimum Meal Frequency Practice and Its Associated Factors among Children Aged 6 to 23 Months in Ethiopia: A Systematic Review and Meta-analysis

Addisu Dabi Wake

Sage Open Pediatrics

Free access

Research article

First published 2020-6

Variation in the Factors Associated With Diet Quality of Children Aged 6 to 23 Months in Low and High Agroecological Zones of Rongai Subcounty,Kenya

Sharon Kemboi, Dorothy Mungiria-Mituki, Rose Ramkat [...]

Food and Nutrition Bulletin

Retricted access

Research article

First published 2022-8

Gender Discrimination in Infant and Young Child Feeding Practices in India: Evidence from NFHS-4

Swati Dutta, Sunil Kumar Mishra, Aasha Kapur Mehta

Indian Journal of Human Development

Open access

Research article

First published 2023-12

Mothers’ knowledge and practices on breastfeeding and complementary feeding in an urban slum area and rural area in Kenya: A cross-sectional interview study

Kerttu Uusimäki, Lauriina Schneider, Crippina Lubeka [...]

Journal of Child Health Care

Free access

Research article

First published 2003

Update on Technical issues concerning Complementary Feeding of Young Children in Developing Countries and Implications for Intervention Programs

Kathryn G. Dewey, Kenneth H. Brown

Food and Nutrition Bulletin

Retricted access

Research article

First published 2020-6

Infant and young child feeding practice,dietary diversity,associated predictors,and child health outcomes in Bangladesh

Nurnabi Sheikh, Raisul Akram, Nausad Ali [...]

Journal of Child Health Care

Open access

Research article

First published 2023

Minimum Dietary Diversity and Associated Factors Among Pregnant Women Living in Arba Minch Health and Demographic Surveillance Sites,Southern Ethiopia,2022

Bezawit Afework Mesfin, Abinet Teshome Argaw, Firdawek Getahun Negash [...]

Health Services Research and Managerial Epidemiology

Free access

Research article

First published 2013-7

Analysis of Average Daily Fiber Intake Among Ready-to-Eat Cereal Consumers

Christine L. Williams, Patricia Felt-Gunderson

American Journal of Lifestyle Medicine

Open access

Research article

First published 2020

A digital health weight-loss intervention in severe obesity

Conor Senecal, Maria Collazo-Clavell, Beth R Larrabee [...]

DIGITAL HEALTH

Open access

Research article

First published 2024

Minimum Acceptable Diet and Associated Factors among 6–23 Months Age Children in Wondo Genet District,Sidama Region,Ethiopia

Amelo Bolka Gujo, Assefa Philipos Kare

Health Services Insights

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