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Research article

First published 2024-3

Continuous Glucose Profiles in Healthy People With Fixed Meal Times and Under Everyday Life Conditions

Guido Freckmann, Sebastian Schauer, Anne Beltzer [...]

Journal of Diabetes Science and Technology

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Research article

First published 2007-9

Continuous Glucose Profiles in Healthy Subjects under Everyday Life Conditions and after Different Meals

Guido Freckmann, Sven Hagenlocher, Annette Baumstark [...]

Journal of Diabetes Science and Technology

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Research article

First published 2014-9

Novel Insulin Delivery Profiles for Mixed Meals for Sensor-Augmented Pump and Closed-Loop Artificial Pancreas Therapy for Type 1 Diabetes Mellitus

Asavari Srinivasan, Joon Bok Lee, Eyal Dassau [...]

Journal of Diabetes Science and Technology

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Research article

First published 2017-8-31

Metabolic profile of the Mediterranean healthy Eating,Lifestyle and Aging (MEAL) study cohort

Antonio Mistretta, Stefano Marventano, Alessio Platania [...]

Mediterranean Journal of Nutrition and Metabolism

Open access

Research article

First published 2023

Response to a low-energy meal replacement plan on glycometabolic profile and reverse cardiac remodelling in type 2 diabetes: a comparison between South Asians and White Europeans

Lavanya Athithan, Gaurav S. Gulsin, Joseph Henson [...]

Therapeutic Advances in Endocrinology and Metabolism

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Research article

First published 2011-10

Plasma glucose and insulin responses to mixed meals: Impaired fasting glucose re-visited

SL Bhat, F Abbasi, C Blasey [...]

Diabetes & Vascular Disease Research

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Research article

First published 2019-3

National School Lunch Nutrition and Cost Profile: A Case Study of the Ghana School Feeding Programme

Peter Goldsmith, Juan Andrade, Margaret Cornelius [...]

Food and Nutrition Bulletin

Retricted access

Research article

First published 2009-08

Evaluation of the 24-Hour Profiles of Physiological Insulin,Glucose,and C-Peptide in Healthy Japanese Volunteers

K. Tsukuda, M. Kikuchi, S. Irie [...]

Diabetes Technology & Therapeutics

Retricted access

Research article

First published 2004-12

Aspergillus oryzae GB-107 Fermentation Improves Nutritional Quality of Food Soybeans and Feed Soybean Meals

Kee-Jong Hong, Chan-Ho Lee, Sung Woo Kim

Journal of Medicinal Food

Open access

Research article

First published 2023

Effect of Pre-Meal Metformin With or Without an Acute Exercise Bout on Postprandial Lipemic and Glycemic Responses in Metabolic Syndrome Patients: A Randomized,Open Label,Crossover Study

Jabeur Methnani, Marwa Hajbelgacem, Taieb Ach [...]

Journal of Cardiovascular Pharmacology and Therapeutics

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