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Research article

First published 2021

Nutrition Knowledge is Associated With the Consumption of Iron Rich Foods: A Survey Among Pregnant Women From a Rural District in Northern Ghana

Nhyira Yaw Adjei-Banuah, Victor Abugah Aduah, Shamsu-Deen Ziblim [...]

Nutrition and Metabolic Insights

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Research article

First published 2021-6

Frequent Consumption of Micronutrient-Rich Foods Is Associated With Reduced Risk of Anemia Among Adolescent Girls and Boys in Indonesia: A Cross-Sectional Study

Marthe Knijff, Airin Roshita, Julia Suryantan [...]

Food and Nutrition Bulletin

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Research article

First published 2013-6

Absorption Studies Show that Phytase from Aspergillus niger Significantly Increases Iron and Zinc Bioavailability from Phytate-Rich Foods

Barbara Troesch, Hua Jing, Arnaud Laillou [...]

Food and Nutrition Bulletin

Open access

Research article

First published 2025-10

Anemia in adolescent girls in a northern mountainous province of Vietnam: An analytical cross-sectional study among 805 participants

Nguyen Van Liep, Nguyen Thi Thanh Huong, Tran Dai Quang [...]

Journal of Public Health Research

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Research article

First published 2015-9

Impact of Cowpea-Based Food Containing Fish Meal Served With Vitamin C–Rich Drink on Iron Stores and Hemoglobin Concentrations in Ghanaian Schoolchildren in a Malaria Endemic Area

Godfred Egbi, Irene Ayi, Firibu Kwesi Saalia [...]

Food and Nutrition Bulletin

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Research article

First published 1998

Iron and Micronutrients: Complementary Food Fortification

David L. Yeung

Food and Nutrition Bulletin

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Research article

First published 2005

Cultural and Environmental Barriers to Adequate Iron Intake among Northern Kenyan Schoolchildren

Bettina Shell-Duncan, Thomas McDade

Food and Nutrition Bulletin

Retricted access

Research article

First published 2020-12

An Omics Study of Iron and Zinc Homeostasis in Finger Millet: Biofortified Foods for Micronutrient Deficiency in an Era of Climate Change?

Ajay Kumar Chandra, Dinesh Pandey, Apoorv Tiwari [...]

OMICS: A Journal of Integrative Biology

Retricted access

Research article

First published 2011-1

Exploring Relationships Among Psychosocial Status,Dietary Quality,and Measures of Placental Development During the First Trimester in Low-Income Women

Eileen R. Fowles, Christina Murphey, Roberta Jeanne Ruiz

Biological Research For Nursing

Free access

Research article

First published 2003

Iris Iii: Proposal of a Multicenter Efficacy Study Using a High-Energy,Micronutrient-Dense Spread

Guillermo López de Romaña, Rainer Gross

Food and Nutrition Bulletin

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