Sage Journals: Discover world-class research

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Research article

First published 2006-11

Bioactive Flavonoids from Tephrosia Purpurea

Mona E. S. Kassem, Mohamed Sharaf, Manal H. Shabana [...]

Natural Product Communications

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Research article

First published 2008-12

In Vitro Apoptotic Bioactivity of Flavonoids from Astragalus Verrucosus Moris

Joseph A. Buhagiar, Alessandra Bertoli, Marie Therese Camilleri-Podesta [...]

Natural Product Communications

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Research article

First published 2015-3

Flavonoids from Artocarpus anisophyllus and their Bioactivities

Siti Mariam Abdul Lathiff, Noraini Jemaon, Siti Awanis Abdullah [...]

Natural Product Communications

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Review article

First published 2017-3

Phytoconstituents and Biological Activities of Garcinia Dulcis (Clusiaceae): A Review

Nanthaphong Khamthong, Nongporn Hutadilok-Towatana

Natural Product Communications

Open access

Research article

First published 2025-5

Optimization of Polyphenols and Flavonoids Extraction from Candle Bush ( Senna alata L.) Leaves Using Response Surface Methodology

Quyen Bao, Hong Nhan Le Thi, Dung Thuy Nguyen Pham

Natural Product Communications

Open access

Review article

First published 2024-8

Exploring Bioactive Constituents and Pharmacological Effects of Scutellaria baicalensis Georgi : A Review

Yan Liu, Zhixu Gao, Yintao Zhao [...]

Natural Product Communications

Open access

Research article

First published 2022-7

Phytochemical Characterization and Bioactivity Toward Breast Cancer Cells of Unhydrolyzed and Acid-Hydrolyzed Extracts of Fagonia indica

Cristobal L. Miranda, Yadano Kumbi, Wenbin Wu [...]

Natural Product Communications

Open access

Research article

First published 2021-4

Evaluation of Antioxidant,Antimicrobial and Potential Food Preserving Properties of Rubus Discolor (Rosaceae) Fruit Extracts

Ivona Veličković, Jelena Živković, Dejan Stojković [...]

Natural Product Communications

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Research article

First published 2019-1

Extraction Optimization of 5,7-Dihydroxy-6,8,4′-trimethoxyflavonol,a Bioactive Flavonoid from Rubus rosifolius (Rosaceae) Leaves

Janieire Lorraine da Rocha Pittarello, Marcel Petreanu, Valdir Cechinel Filho [...]

Natural Product Communications

Open access

Research article

First published 2024-1

Antibacterial and Carbohydrate Digestive Enzyme Inhibitory Effects of Native Plants Used for Medicinal and Culinary Purposes in Cyprus

Atalanti Christou, Constantina Stavrou, Christodoulos Michael [...]

Natural Product Communications

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