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Research article

First published 2026-6

Anemarrhenae asphodeloides Polysaccharide Extraction Process Optimization and its Monosaccharide Composition and Antioxidant Activity of Correlation Analysis

Haodong Bai, Zidong Zhang, Ping Wang [...]

Pharmacognosy Magazine

Retricted access

Letter

First published 2008-12

Analysis of Complex Oligosaccharides Using Graphitized Carbon Liquid Chromatography/Mass Spectrometry

Lívia Budai, Ferenc Pollreisz, Olivér Ozohanics [...]

European Journal of Mass Spectrometry

Free access

Research article

First published 2013-3

Structures and Biological Activities of Typicosides A 1,A 2,B 1,C 1 and C 2,Triterpene Glycosides from the Sea Cucumber Actinocucumis typica 1

Alexandra S. Silchenko, Anatoly I. Kalinovsky, Sergey A. Avilov [...]

Natural Product Communications

Open access

Research article

First published 2022-2

Comparative Study of the Components and Anti-Fatigue Effect of Schisandra chinensis Polysaccharides from China and Russia

Li Han, Chen Cong, Feng Yanbo [...]

Natural Product Communications

Open access

Research article

First published 2020-6

Structural Characterization of Pectic Polysaccharides From Bupleurum chinense DC

Gang Yao, Jialei Xu, Xiang Wang [...]

Natural Product Communications

Retricted access

Research article

First published 2013-4

A citrus waste-based biorefinery as a source of renewable energy: technical advances and analysis of engineering challenges

Raul C Rivas-Cantu, Kim D Jones, Patrick L Mills

Waste Management & Research: The Journal for a Sustainable Circular Economy

Retricted access

Research article

First published 2012-10

Structure Analysis and Laxative Effects of Oligosaccharides Isolated from Bananas

Juan Wang, Hui Hua Huang, Yan Feng Cheng [...]

Journal of Medicinal Food

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Research article

First published 2013-07

Crude Dietary Polysaccharide Fraction Isolated from Jackfruit Enhances Immune System Activity in Mice

Yin-Feng Tan, Hai-Long Li, Wei-Yong Lai [...]

Journal of Medicinal Food

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Research article

First published 2016-11

Combinations of Osmolytes,Including Monosaccharides,Disaccharides,and Sugar Alcohols Act in Concert During Cryopreservation to Improve Mesenchymal Stromal Cell Survival

Kathryn Pollock, Guanglin Yu, Ralph Moller-Trane [...]

Tissue Engineering Part C: Methods

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Research article

First published 2016-12

Characterization of Macrophage-Activating Polysaccharide Isolated from Fermented Brown Rice

Dae-Young Lee, Myoung-Sook Shin, Kwang-Soon Shin

Journal of Medicinal Food

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