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Open access

Research article

First published 2019-10

Food sources and access strategies in Ugandan secondary cities: an intersectional analysis

Heather Mackay

Environment & Urbanization

Retricted access

Research article

First published 2025-4

Understanding Barriers and Strategies to Accessing Healthy Food in Urban Agriculture for Community Residents in Predominantly Black Communities

Saria Lofton, Akilah Martin, Marjorie Kersten [...]

Community Health Equity Research & Policy

Retricted access

Research article

First published 2023

Investigation of the multidimensional determinants of negative nutrition coping strategies and tradeoffs in adults accessing food relief: A secondary data analysis

Lauri Wright, Cheryl Marsland, Jen Ross [...]

Nutrition and Health

Open access

Research article

First published 2015-1

The Socio-Economic and Physical Contributors to Food Insecurity in a Rural Community

Quynh Lê, Stuart Auckland, Hoang Boi Nguyen [...]

Sage Open

Free access

Research article

First published 2022-6

Impacts of COVID-19 Pandemic on Household Food Security and Access to Social Protection Programs in the Philippines: Findings From a Telephone Rapid Nutrition Assessment Survey

Imelda Angeles-Agdeppa, Charina A. Javier, Charmaine A. Duante [...]

Food and Nutrition Bulletin

Retricted access

Research article

First published 2011-10

Assuring Optimal Access to First Food: A Critical Health and Prevention Strategy

Gail C. Christopher

Breastfeeding Medicine

Free access

Research article

First published 2024-3

Food recovery and produce distribution as a system strategy for increasing access to healthy food among populations experiencing food insecurity: lessons for post-pandemic planning

Alina I. Palimaru, Julia I. Caldwell, Deborah A. Cohen [...]

Global Health Promotion

Retricted access

Research article

First published 2015-4

A Discrete Choice Approach to Modeling Food Store Access

Amy Hillier, Tony Smith, Carolyn C Cannuscio [...]

Environment and Planning B: Urban Analytics and City Science

Open access

Research article

First published 2024-3

Designing a Contextualized Food-Based Strategy to Improve the Dietary Diversity of Children in Rural Farming Households in Central Uganda

Deborah Nabuuma, Beatrice Ekesa, Mieke Faber [...]

Food and Nutrition Bulletin

Retricted access

Research article

First published 2021-10

Food tourism in Korea

Seohee Chang

Journal of Vacation Marketing

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