Sage Journals: Discover world-class research

Retricted access

Research article

First published 1995-8

Contribution to the Study of the Aromatic Potential of Three Muscat Vitis Vinifera Varieties: Identification of New Compounds

N. Carro Mariño, E. López Tamames, Y C.M. García Jares

Food Science and Technology International

Free access

Research article

First published 2015-6

Activity of Vitis vinifera Tendrils Extract Against Phytopathogenic Fungi

Daniele Fraternale, Donata Ricci, Giancarlo Verardo [...]

Natural Product Communications

Free access

Research article

First published 2014-11

Direct Identification and Characterization of Phenolic Compounds from Crude Extracts of Buds and Internodes of Grapevine ( Vitis vinifera cv Merlot)

Said Qsaib, Nuno Mateus, Fatima Ez-zohra Ikbal [...]

Natural Product Communications

Free access

Research article

First published 2009-1

Bioassay-Guided Isolation of Antiproliferative Compounds from Grape ( Vitis vinifera ) Stems

Vincenzo Amico, Vincenza Barresi, Rosa Chillemi [...]

Natural Product Communications

Retricted access

Research article

First published 2009-12

Antioxidant Properties of Raisins ( Vitis vinifera L.)

Andriana C. Kaliora, Aggeliki M. Kountouri, Vaios T. Karathanos

Journal of Medicinal Food

Free access

Research article

First published 2014-9

Safety Assessment of Vitis vinifera (Grape)-Derived Ingredients as Used in Cosmetics

Monice M. Fiume, Wilma F. Bergfeld, Donald V. Belsito [...]

International Journal of Toxicology

Retricted access

Review article

First published 2021

The impact of “omics” technologies for grapevine ( Vitis vinifera ) research

Nicolas Fischer, Thomas Efferth

Journal of Berry Research

Open access

Research article

First published 2023-6

Chemical Composition of Vitis vinifera Leaves Essential Oil and Supercritical Carbon Dioxide Extract

Nina Djapic

Natural Product Communications

Open access

Research article

First published 2024-10

Phytochemical Analysis,Cytotoxic,Antioxidant,and Anti-coccidian Activities of Vitis vinifera Leaves Grown in Saudi Arabia

Mutee Murshed, Jameel Al-Tamimi, Saleh Al-Quraishy

Natural Product Communications

Open access

Research article

First published 2019-7

Polyphenols From Vitis vinifera Lambrusco By-Products (Leaves From Pruning): Extraction Parameters Evaluation Through Design of Experiment

Massimo Tacchini, Ilaria Burlini, Immacolata Maresca [...]

Natural Product Communications

Search results