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Articles (282)

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1-10 of 282 results for taste-making

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Select article: Algorithms and taste-making: Exposing the Netflix Recommender System's operational logics

Open access

Research article

First published 2022-2

Algorithms and taste-making: Exposing the Netflix Recommender System's operational logics

Niko Pajkovic

Convergence: The International Journal of Research into New Media Technologies

Select article: Taste making as assemblage effect: The case of electronic dance music

Open access

Research article

First published 2026

Taste making as assemblage effect: The case of electronic dance music

Hedon Blakaj, Eric Arnould

Journal of Consumer Culture

Select article: Liking as taste making: Social media practices as generators of aesthetic valuation and distinction

Open access

Research article

First published 2021-10

Liking as taste making: Social media practices as generators of aesthetic valuation and distinction

Johannes Paßmann, Cornelius Schubert

New Media & Society

Select article: Corrigendum to A taste of science: Making the subjective objective in the California wine world

Retricted access

Correction

First published 2016-8

Corrigendum to A taste of science: Making the subjective objective in the California wine world

Social Studies of Science

Select article: Practice? It’s a Matter of Taste!

Retricted access

Other

First published 2009-11

Practice? It’s a Matter of Taste!

Silvia Gherardi

Management Learning

Select article: The material politics of stereotyping white trash: flexible class-making

Retricted access

Research article

First published 2017-5

The material politics of stereotyping white trash: flexible class-making

Marjo Kolehmainen

The Sociological Review

Select article: Arbiters of taste: Women,modernism and the making of Paris

Retricted access

Research article

First published 2020-5

Arbiters of taste: Women,modernism and the making of Paris

Ilyana Karthas

French Cultural Studies

Select article: Making Choices While Smelling,Tasting,and Listening: The Role of Sensory (Dis)similarity When Sequentially Sampling Products

Retricted access

Research article

First published 2014-1

Making Choices While Smelling,Tasting,and Listening: The Role of Sensory (Dis)similarity When Sequentially Sampling Products

Dipayan Biswas, Lauren I. Labrecque, Donald R. Lehmann [...]

Journal of Marketing

Select article: Processing Navon Letters Can Make Wines Taste Different

Retricted access

Research article

First published 2009-9

Processing Navon Letters Can Make Wines Taste Different

Michael B Lewis, Jennifer Seeley, Chris Miles

Perception

Select article: A taste of science: Making the subjective objective in the California wine world

Retricted access

Research article

First published 2016-6

A taste of science: Making the subjective objective in the California wine world

Steven Shapin

Social Studies of Science

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