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Open access

Research article

First published 2023-4

Impact of Snack Food Packaging Design Characteristics on Consumer Purchase Decisions

Haiying Wang, Muhamad Abdul Aziz Ab Gani, Chang Liu

Sage Open

Retricted access

Research article

First published 2005-3

The snacking habits of adolescents: Is snack food necessary to meet dietary recommendations?

Susan Howard, Sue Reeves

Health Education Journal

Open access

Research article

First published 2026

Development and Pilot Testing of a Novel Methodology to Examine the Food,Waste,and Packaging in Australian Schoolchildren’s Lunchboxes

Neha Lalchandani, Caroline Miller, Lynne Giles [...]

Health Promotion Practice

Retricted access

Research article

First published 2025-2

Behavioral Design Strategies Improve Healthy Food Sales in a Military Cafeteria

Joel Kimmons, Nadine Budd Nugent, Diane Harris [...]

American Journal of Health Promotion

Retricted access

Research article

First published 2016-10

Associations between Diet Behaviors and Measures of Glycemia,in Clinical Setting,in Obese Adolescents

Kelly A. Wagner, Seth M. Armah, Lisa G. Smith [...]

Childhood Obesity

Free access

Research article

First published 2017-12

Results of Applying Cultural Domain Analysis Techniques and Implications for the Design of Complementary Feeding Interventions in Northern Senegal

Stephanie Zobrist, Nikhila Kalra, Gretel Pelto [...]

Food and Nutrition Bulletin

Open access

Research article

First published 2015-10

Preventing Adolescents' Diabesity: Design,Development,and First Evaluation of “Gustavo in Gnam's Planet”

Daniela Marchetti, Federica Fraticelli, Francesco Polcini [...]

Games for Health Journal

Retricted access

Research article

First published 2019-02-25

Even a very intense exposure to TV advertising promoting fruit consumption is not enough to make children eat more fruit: results from an experimental study in Italy

Maria Gabriella Vecchio, Apostolia Nikolakis, Francesca Galasso [...]

Mediterranean Journal of Nutrition and Metabolism

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