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Retricted access

Research article

First published 2012-11

Food social practices: Theory of practice and the new battlefield of food quality

Lorenzo Domaneschi

Journal of Consumer Culture

Retricted access

Research article

First published 2011-7

Factors Influencing Food Buying Practices in Residents of a Low-Income Food Desert and a Low-Income Food Oasis

Renee E. Walker, Craig S. Fryer, James Butler [...]

Journal of Mixed Methods Research

Open access

Research article

First published 2023

Food Safety Practice and Associated Factors of Food Handlers Working in Food Industries in Bahir Dar City,Amhara Regional State,Northwest Ethiopia,2021

Mekuriaw Alemu, Achenef Motbianor, Dereje Birhanu [...]

Environmental Health Insights

Retricted access

Research article

First published 2019-11

Dances with potential food waste: Organising temporality in food waste reduction practices

Malla Mattila, Nina Mesiranta, Elina Närvänen [...]

Time & Society

Retricted access

Research article

First published 2012-10

Hired gardens and the question of transgression: lawns,food gardens and the business of ‘alternative’ food practice

Lindsay Naylor

cultural geographies

Open access

Research article

First published 2022

Understanding Domestic Food Safety: An Investigation into Self-Reported Food Safety Practice and Associated Factors in Southern Ethiopian Households

Bethlehem Yemane, Aiggan Tamene

Environmental Health Insights

Open access

Research article

First published 2023

Food Hygiene Practices and Associated Factors Among Street Food Vendors in Urban Areas of Gedeo Zone,Southern Ethiopia

Belay Negassa, Adane Tesfaye Anbese, Girma Worku [...]

Environmental Health Insights

Open access

Research article

First published 2022

Food hygiene practice and its associated factors among food handlers working in food establishments during the COVID-19 pandemic in East Gojjam and West Gojjam Zones,North West Ethiopia

Alehegn Aderaw Alamneh, Daniel Bekele Ketema, Muluye Molla Simieneh [...]

Sage Open Medicine

Retricted access

Research article

First published 2012-4

Between Food and Flesh: How Animals are Made to Matter (and Not Matter) within Food Consumption Practices

Adrian B Evans, Mara Miele

Environment and Planning D: Society and Space

Open access

Review article

First published 2026

Household Food Waste Practices Through the Lens of Social Practice Theory: A Theory-based Review

Phuong Phung, Anh Thi Van Nguyen, Anushka Siriwardana [...]

FIIB Business Review

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