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Retricted access

Research article

First published 2013-6

Lichen-induced biomodification of calcareous surfaces: Bioprotection versus biodeterioration

John P. McIlroy de la Rosa, Patricia A. Warke, Bernard J. Smith

Progress in Physical Geography: Earth and Environment

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Research article

First published 2019-06

Bioprotective Culture: A New Generation of Food Additives for the Preservation of Food Quality and Safety

Laila Ben Said, Hélène Gaudreau, Laurent Dallaire [...]

Industrial Biotechnology

Open access

Review article

First published 2022

A Lichens-Mediated Mechanism for Environmental Biodeterioration

Monika Thakur, SP Pourush Shrikhandia, Vinod Kumar

Air,Soil and Water Research

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Research article

First published 2023-4

Bioprotection of Transportation and Facilities from SARS-CoV-2 (COVID-19)

Mark D. Ginsberg

Transportation Research Record: Journal of the Transportation Research Board

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Research article

First published 2026-1

A Novel Bioprotective Strain of Lactiplantibacillus plantarum F2—Physiological,Genetical,and Antimicrobial Characterization

Evrim Gunes Altuntas, Asena Aslihan Celık, Busra Sevım [...]

Foodborne Pathogens and Disease

Open access

Research article

First published 2017-1

A Randomized,Controlled Study of the Efficacy and Safety of a New Eyedrop Formulation for Moderate to Severe Dry Eye Syndrome

Frédéric Chiambaretta, Serge Doan, Marc Labetoulle [...]

European Journal of Ophthalmology

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Research article

First published 2012-8

α,ω-Bis-(Triethylsiloxy)Oligohydride Ethyl Siloxanes with Biophore 3,5-Dichloropyridyl-Containing Groups for Protecting Textile Materials against Biodeterioration

B.A. Izmailov, V.A. Vasnev, E.N. Rodlovskaya [...]

International Polymer Science and Technology

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Research article

First published 2019-12

Biogeomorphic effects of woody vegetation on bedrock streams

Tasnuba Jerin

Progress in Physical Geography: Earth and Environment

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Research article

First published 1985-4

Pathogenesis of Phosgene Poisoning

W.F. Diller

Toxicology and Industrial Health

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Research article

First published 2006-02

Comparative Survival Rates of Lactic Acid Bacteria Isolated from Blood,Following Spray-drying and Freeze-drying

L. M. Zamora, C. Carretero, D. Parés

Food Science and Technology International

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