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Research article

First published 1995-3

Nutrients and Some Anti-Nutrients in Horsegram (Macrotyloma Uniflorum (Lam.) Verdc.)

N. Sudha, J. Mushtari Begum, K. G. Shambulingappa [...]

Food and Nutrition Bulletin

Open access

Research article

First published 2023

Continuous nutrient supply culture strategy controls multivesicular endosomes pathway and anti-photo-aging miRNA cargo loading of extracellular vesicles

Lihao Chen, Weihan Xie, Keke Wu [...]

Journal of Tissue Engineering

Retricted access

Research article

First published 2023-6

Development of the whole tomato and olive-based food supplement enriched with anti-platelet aggregating nutrients

Fabio Pulcinelli, Mariaignazia Curreli, Pier Giorgio Natali [...]

Nutrition and Health

Open access

Research article

First published 2020-5

Comparative study of yeast selenium vs. sodium selenite on growth performance,nutrient digestibility,anti-inflammatory and anti-oxidative activity in weaned piglets challenged by Salmonella typhimurium

Liangkang Lv, Hui Zhang, Zhengya Liu [...]

Innate Immunity

Retricted access

Research article

First published 2012-4

The influence of inoculum composition on selected bioactive and nutritional parameters of grass pea tempeh obtained by mixed-culture fermentation with Rhizopus oligosporus and Aspergillus oryzae strains

A Starzyńska-Janiszewska, B Stodolak, R Duliński [...]

Food Science and Technology International

Retricted access

Research article

First published 2010-6

Effect of Kibble Size,Shape,and Additives on Plaque in Cats

DE Clarke, E Servet, W Hendriks [...]

Journal of Veterinary Dentistry

Retricted access

Research article

First published 2025-01

Anti-Diabetic Activity of Cordyceps -Fermented Edible Insects by the Promotion of Glucose Absorption

Beom Seok Kim, Ayman Turk, Solip Lee [...]

Journal of Medicinal Food

Open access

Research article

First published 2012

Plant-based Paste Fermented by Lactic Acid Bacteria and Yeast: Functional Analysis and Possibility of Application to Functional Foods

Shinsuke Kuwaki, Nobuyoshi Nakajima, Hidehiko Tanaka [...]

Biochemistry Insights

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Research article

First published 1995-7

Appetite and Nutrition in Relation to Human Immunodeficiency Virus (HIV) Infection and Acquired Immunodeficiency Virus Syndrome (AIDS)

Carolyn Summerbell

Nutrition and Health

Free access

Review article

First published 2006-11

Nutritional Relevance of Flavonoids in Disease Prevention

Janet Kyle, Garry Duthie

Natural Product Communications

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