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Open access

Review article

First published 2018-4-10

Tau Proteolysis in the Pathogenesis of Tauopathies: Neurotoxic Fragments and Novel Biomarkers

James P. Quinn, Nicola J. Corbett, Katherine A. B. Kellett [...]

Journal of Alzheimer’s Disease

Open access

Review article

First published 2024-09-10

Protective Proteolysis in Huntington’s Disease: Unraveling the Role of Post-Translational Myristoylation of Huntingtin in Autophagy

Yasmeen Alshehabi, Dale D.O. Martin

Journal of Huntington's Disease

Retricted access

Research article

First published 2006-1

Intraluminal Thrombus Enhances Proteolysis in Abdominal Aortic Aneurysms

Tom W.G. Carrell, Kevin G. Burnand, Nuala A. Booth [...]

Vascular

Retricted access

Research article

First published 2005-1

Role of Apoptosis and Proteolysis in the Pathogenesis of Iliac Artery Aneurysms

Theresa Jacob, Anil Hingorani, Enrico Ascher

Vascular

Free access

Research article

First published 2003-7

Functional Imaging of Proteolysis: Stromal and Inflammatory Cells Increase Tumor Proteolysis

Mansoureh Sameni, Julie Dosescu, Kamiar Moin [...]

Molecular Imaging

Retricted access

Research article

First published 1998-8

Probing the Tertiary Structure of Multidomain Proteins by Limited Proteolysis and Mass Spectrometry

Marcus Bantscheff, Michael O. Glocker, Verena Weiss

European Journal of Mass Spectrometry

Retricted access

Research article

First published 2012-4

Effects of 28 days of dairy or soy ingestion on skeletal markers of inflammation and proteolysis in post-menopausal women

Monica C Serra, Kristen M Beavers, Daniel P Beavers [...]

Nutrition and Health

Retricted access

Research article

First published 1958-4

Effect of Divalent Cations on Proteolysis of Fibrinogen. ∗

William S. Medart

Experimental Biology and Medicine

Free access

Research article

First published 1999-6

Neurofilament Proteolysis after Focal Ischemia;When Do Cells Die after Experimental Stroke?

Jaroslaw Aronowski, Ki-Hyun Cho, Roger Strong [...]

Journal of Cerebral Blood Flow & Metabolism

Retricted access

Research article

First published 1998-2

Influencia de las condiciones de elaboración sobre la proteolisis durante la maduración del jamón ibérico Influence of the processing conditions of Iberian ham on proteolysis during ripening

L. Martín, T. Antequera, J. Ruiz [...]

Food Science and Technology International

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