Search results: Sage Journals

Restricted accessResearch articleFirst published November, 2013

Cooking and lighting habits in rural Nepal and Uganda

Teodoro Sanchez, Ronald Dennis, Keith R Pullen

Proceedings of the Institution of Mechanical Engineers,Part A: Journal of Power and Energy

Restricted accessResearch articleFirst published August, 2019

Cooking Education Improves Cooking Confidence and Dietary Habits in Veterans

Ashley S. Dexter, Janet F. Pope, Dawn Erickson [...]

The Science of Diabetes Self-Management and Care

Restricted accessResearch articleFirst published November, 2011

Relationship between cooking habits and skills and Mediterranean diet in a sample of Portuguese adolescents

Fernanda Maria da Rocha Leal, Bruno Miguel Paz Mendes de Oliveira, Sara Simões Rodrigues Pereira

Perspectives in Public Health

Restricted accessResearch articleFirst published December, 2021

Grandchildren’s food workshop: Impact of an intergenerational cooking program on dietary habits,food courage,cooking skills and two-way interaction in Danish children and their grandparents

Anne Marie Beck, Stine B. Nielsen, Kirsten S. Bjørnsbo

Nutrition and Health

Open accessResearch articleFirst published July, 2025

Effect of Socioeconomic Status and Cooking Behavior on Japanese Dietary Habits During the COVID-19 Pandemic

Daisuke Machida

Sage Open

Free accessResearch articleFirst published November, 2023

Are Future Doctors Prepared to Address Patients’ Nutritional Needs? Cooking and Nutritional Knowledge and Habits in Medical Students

Sam Sugimoto, Drew Recker, Elizabeth E. Halvorson [...]

American Journal of Lifestyle Medicine

Open accessResearch articleFirst published 2026

Digital Communication Strategies for Culinary Medicine in Cancer Prevention and Survivorship: Information-Seeking Habits and Content Preferences of Online Cooking Media Among Adults Participating in Four Cancer Prevention and Control Cohort Studies

Margaret Raber, Sara Fares, Maria Vazquez [...]

Cancer Control

Open accessResearch articleFirst published 2025

Do I Eat Healthy,Consciously,and Sustainably? A Preliminary Study on Food-Centric Relationships

Felix Bölz, Farah Khalid Andraws Asmaro, Ines Garali [...]

Nutrition and Metabolic Insights

Restricted accessResearch articleFirst published July, 2018

Teachers’ self-perception of their dietary behavior and needs to teach healthy eating habits in the school

Fernando Vio, Marisol Yañez, Carmen Gloria González [...]

Journal of Health Psychology

Restricted accessResearch articleFirst published July, 2012

Food habits and preferences as a factor in the choice of meals by students in the University of Cape Coast

Christina Offei–Ansah

Nutrition and Health

Restricted accessResearch articleFirst published November, 2013

Cooking and lighting habits in rural Nepal and Uganda

Teodoro Sanchez, Ronald Dennis, Keith R Pullen

Proceedings of the Institution of Mechanical Engineers,Part A: Journal of Power and Energy

Restricted accessResearch articleFirst published August, 2019

Cooking Education Improves Cooking Confidence and Dietary Habits in Veterans

Ashley S. Dexter, Janet F. Pope, Dawn Erickson [...]

The Science of Diabetes Self-Management and Care

Restricted accessResearch articleFirst published November, 2011

Relationship between cooking habits and skills and Mediterranean diet in a sample of Portuguese adolescents

Fernanda Maria da Rocha Leal, Bruno Miguel Paz Mendes de Oliveira, Sara Simões Rodrigues Pereira

Perspectives in Public Health

Restricted accessResearch articleFirst published December, 2021

Grandchildren’s food workshop: Impact of an intergenerational cooking program on dietary habits,food courage,cooking skills and two-way interaction in Danish children and their grandparents

Anne Marie Beck, Stine B. Nielsen, Kirsten S. Bjørnsbo

Nutrition and Health

Open accessResearch articleFirst published July, 2025

Effect of Socioeconomic Status and Cooking Behavior on Japanese Dietary Habits During the COVID-19 Pandemic

Daisuke Machida

Sage Open

Free accessResearch articleFirst published November, 2023

Are Future Doctors Prepared to Address Patients’ Nutritional Needs? Cooking and Nutritional Knowledge and Habits in Medical Students

Sam Sugimoto, Drew Recker, Elizabeth E. Halvorson [...]

American Journal of Lifestyle Medicine

Open accessResearch articleFirst published 2026

Digital Communication Strategies for Culinary Medicine in Cancer Prevention and Survivorship: Information-Seeking Habits and Content Preferences of Online Cooking Media Among Adults Participating in Four Cancer Prevention and Control Cohort Studies

Margaret Raber, Sara Fares, Maria Vazquez [...]

Cancer Control

Open accessResearch articleFirst published 2025

Do I Eat Healthy,Consciously,and Sustainably? A Preliminary Study on Food-Centric Relationships

Felix Bölz, Farah Khalid Andraws Asmaro, Ines Garali [...]

Nutrition and Metabolic Insights

Restricted accessResearch articleFirst published July, 2018

Teachers’ self-perception of their dietary behavior and needs to teach healthy eating habits in the school

Fernando Vio, Marisol Yañez, Carmen Gloria González [...]

Journal of Health Psychology

Restricted accessResearch articleFirst published July, 2012

Food habits and preferences as a factor in the choice of meals by students in the University of Cape Coast

Christina Offei–Ansah

Nutrition and Health