An investigation of the leaves of Rhus leptodictya led to the isolation of the new biflavonoid: 5,5″,6″,7,8-pentahydroxy-2,2″-bis(p-hydroxyphenyl)-4H,4″H 3,7″-bichromene-4,4″-dione the structure of which was established by NMR spectroscopy and mass spectrometry.
AliSS, KasojuN, LuthraA, SinghA, SharanabasavaH, SahuA, BoraU. (2008) Indian Medicine herbs as sources of antioxidants. Food research International, 41, 1–15.
2.
MaragesiMS, PietersL, NgasapaD, ApersS, VingerboetsR, CosP, BerghedAV, VlietickAJ. (2008) Screening of some Tanzanian medicinal plants from Bunda district for antibacterial, antifungal and antiviral activities, 119, 58–86.
3.
CroteuaR, KukchanTM, LewisNG. (2000) Natural Products (secondary metabolites). BuchnanB, GruissemW, JonesR, eds. Biochemistry and Molecular Biology of Plants, Rockville, Md MD.American Society of Plant Physiologist, 1250–1318.
4.
Mearer-GrimesB, McBethDL, HallihanB, DelphS. (1996) Antimicrobial activity in medicinal plants of the Scrophularieaceae and Acanthaceae. International Journal of Pharmacognosy, 34, 243–248.
5.
FarnworthNR. (1988) Screening plants for new medicines. In WilsonEO (ed.) and Biodiversity.National Academic Press, Washington DC, 8397–8400.
6.
BalickMJ. (1994) Ethnobotany, drug development and biodiversity conservation: exploring the linkages. In ChadwickDJ, MarshJ, Ethnobotany and the search for new drugs, Wiley, New York, 4–18.
7.
VinayI, PatelR, PrakashR, PartelI, SushilS, KajalS. (2010) Antioxidants of some selected medicinal plants in Western region of India. Advances in Biological Research, 4, 23–26.
8.
BarkuVYA. (2013) Antioxidant activity and the estimation of the total phenolic and flavonoid contents of the root extracts of Amaranthus spinosus. Asian Journal of Plant Science and Research, 3, 69–74.
9.
JerutoP, MutaliC, LukhobaC, GeorgeO. (2011) Phytochemical constituents of some medicinal plants used by the Nandis of South Nandi district, Kenya. Journal of Animal and Plant Sciences, 9, 1201–1210.
10.
ZhangWH, LinHan BL, ZhangHD (2009) Antioxidant activities of extracts from Areca (Areca catectu L.) flower, husk and seed. Electron Journal of Environmental, Agricultural and Food Chemistry, 8, 740–748.
11.
KolevalI, van BeekTA, LinssenJP, de GrootA, EvastatievaL. (2002) Screening of plant extracts for antioxidant activity: a comparative study on three testing methods. Phytochemical Analysis, 13, 8–17.
12.
MitchellJD, SmithN, MorisA, HendersonA, StevensonDW, HealdSV (Eds), Anacadeceae In. Flowering Plants of the Neotropics (2004), Princeton University Press, Princeton, NJ, USA, 14–17
13.
MithcellJD. (1990) The poisonous Anacardiaceae genera of the world. Advances in Economic Botany, 55–58.
14.
OhSH, HawCR, LeeMH. (2003) Clinical and immunologic features of systematic contact dermatitis from ingestion of Rhus toxicodendron. Contact Dermititus, 48, 251–254.
15.
CardinaliC, FrancalanciS, GiomiB. (2004) Contact dermatitis from Rhus toxicodendron in a homeopathic remedy. Journal of the American Academy of Dermatology, 50, 150–161.
16.
AhmedAF, AliMFR. (2013) Bioactive compounds and antioxidant activity of fresh and processed white cauliflower. BioMed Research International, 1–9.
17.
EloffJN. (1998) Which extract should be used for the screening and isolation of antimicrobial components from plants?Journal of Ethnopharmacology, 60, 1–8.
