In this study, we investigated the relations between sexually objectifying restaurant environments (SOREs) and anxiety and disordered eating in a sample of 252 waitresses working in restaurants located in the United States. Supporting our hypotheses, results indicated that higher levels of SOREs were positively correlated with waitresses’ anxiety and disordered eating. Our findings also supported a theorized four-chain mediation model in which higher levels of SOREs were related to both anxiety and disordered eating directly and indirectly via, in serial: less organizational power, less personal power and control, and more rumination. In addition, SOREs and a lack of organizational power had direct, unique links to rumination. Our findings highlight the importance of both contextual and intrapersonal factors in understanding waitresses’ mental health problems. These findings underscore the need to implement both system-level and individual-level interventions to combat the existence of SOREs and the negative effects these environments may have on women who work in the industry. Online slides for instructors who want to use this article for teaching are available on PWQ's website at http://journals.sagepub.com/page/pwq/suppl/index
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