A simple, semi-automated method for the analysis of calcium and phosphorus in small volumes of human milk is described. Samples are ashed, digested with dilute hydrochloric acid and assayed with commercially available kits on a centrifugal analyser. The precision and accuracy of the method are similar to those of standard manual methods using larger volumes of milk. Analysis of human milk for phosphorus without prior ashing and digestion gives observed concentrations only 30–40% of their true value.
FiskeCHSubbarowY. The colorimetric determination of phosphorus. J Biol Chem1925; 66: 375–400.
2.
FranssonG-BLonnerdalB. Iron, copper, zinc, calcium and magnesium in human milk fat. Am J Clin Nutr1984; 39: 185–9.
3.
OwenJAAndrewsAT. A procedure for the complete clarification of milk of various species and its suitability for use with colorimetric measurements. J Dairy Sci1984; 51: 307–15.
4.
ReedAHHenryRJ. Accuracy, precision, quality control and miscellaneous statistics. In: HenryRJCannonDCWinkelmanJW, eds. Clinical Chemistry— Principles and Technics, 2nd Ed.Hagerstown: Harper and Row, 1974, 287–341.
5.
BlandJMAltmanDG. Statistical methods for assessing agreement between two methods of clinical measurement. Lancet1986; i: 307–10.
6.
JonasAJDominguezB. Low breast milk phosphorus concentration in familial hypophosphataemia. J Paediatr Gastroenterol Nutr1989; 8: 541–3.