You are on the new improved site. You can view the old site in view-only mode here until June 27, 2026

Filter Results

Search all journals

Enter search terms…

Advanced search

/

About

About Sage
About Sage Journals
Privacy Policy
Terms of Use
Contact Us
Help

Information for

Authors
Editors
Librarians
Researchers
Reviewers
Frequently asked questions

Copyright © 2026 by Sage Publications.京ICP备09090397号-11

Search results

Search results page

Articles (310)

Journals (0)

1-10 of 310 results for whole grain

Sort by:

Relevance

Select all

Select all

Sort by:

Relevance

Select article: The Cholesterol-Lowering Potential of Whole Grains

Free access

Review article

First published 2014-7

The Cholesterol-Lowering Potential of Whole Grains

Kristin E. Davis

American Journal of Lifestyle Medicine

Select article: Whole grain perceptions and consumption attitudes: Results of a survey in Italy

Retricted access

Research article

First published 2023-11

Whole grain perceptions and consumption attitudes: Results of a survey in Italy

Barbara Zanini, Anna Simonetto, Silvia Marconi [...]

Health Education Journal

Select article: Meta-Analysis of the Association Between Whole and Refined Grain Consumption and Stroke Risk Based on Prospective Cohort Studies

Retricted access

Review article

First published 2016-10

Meta-Analysis of the Association Between Whole and Refined Grain Consumption and Stroke Risk Based on Prospective Cohort Studies

Jianguo Chen, Qingfeng Huang, Wei Shi [...]

Asia Pacific Journal of Public Health

Select article: Comparison of Commercial near Infrared Transmittance and Reflectance Instruments for Analysis of Whole Grains and Seeds

Retricted access

Research article

First published 1993-1

Comparison of Commercial near Infrared Transmittance and Reflectance Instruments for Analysis of Whole Grains and Seeds

P. C. Williams, D.C. Sobering

Journal of Near Infrared Spectroscopy

Select article: Consumption of Whole Grains,Refined Cereals,and Legumes and Its Association With Colorectal Cancer Among Jordanians

Open access

Research article

First published 2016-9

Consumption of Whole Grains,Refined Cereals,and Legumes and Its Association With Colorectal Cancer Among Jordanians

Reema F. Tayyem, Hiba A. Bawadi, Ihab Shehadah [...]

Integrative Cancer Therapies

Select article: Whole Grains,Multiple Grains

Retricted access

Research article

First published 2012-10

Whole Grains,Multiple Grains

Patricia T. Alpert

Home Health Care Management & Practice

Select article: Effects of thermal processing on the structural and functional properties of soluble dietary fiber from whole grain oats

Retricted access

Research article

First published 2019-6

Effects of thermal processing on the structural and functional properties of soluble dietary fiber from whole grain oats

Ji-Lin Dong, Mei Yang, Rui-Ling Shen [...]

Food Science and Technology International

Select article: A Culinary Medicine Perspective on Whole Grain Oats

Retricted access

Other

First published 2026-3

A Culinary Medicine Perspective on Whole Grain Oats

Amy Hanus

American Journal of Lifestyle Medicine

Select article: Intake of whole grain in Scandinavia: Intake,sources and compliance with new national recommendations

Retricted access

Research article

First published 2012-2

Intake of whole grain in Scandinavia: Intake,sources and compliance with new national recommendations

Cecilie Kyrø, Guri Skeie, Lars O. Dragsted [...]

Scandinavian Journal of Public Health

Select article: Whole Grain and Legume Acceptability Among Youths With Type 1 Diabetes

Retricted access

Research article

First published 2009-5

Whole Grain and Legume Acceptability Among Youths With Type 1 Diabetes

Lauren Gellar, Alisha J. Rovner, Tonja R. Nansel

The Science of Diabetes Self-Management and Care

1
2
3
•••
31
10 / page

Article type

Publication date

Subjects

Access