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Open access

Research article

First published 2026-3

Characterizing olfaction,anxiety,and depression in subjective cognitive decline

Olivier Fortier-Lebel, Émilie Hudon, Sarah Brosse [...]

Journal of Alzheimer’s Disease

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Research article

First published 2018-1-9

Relationships Between Lower Olfaction and Brain White Matter Lesions in Elderly Subjects with Mild Cognitive Impairment

Juliette Heinrich, Jean-Sébastien Vidal, Axelle Simon [...]

Journal of Alzheimer’s Disease

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Research article

First published 2006-3

Comparison of Subjective Perception with Objective Measurement of Olfaction

Carl M. Philpott, Charlotte R. Wolstenholme, Paul C. Goodenough [...]

Otolaryngology–Head and Neck Surgery

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Research article

First published 2009-7

The Proportion of Self-Rated Olfactory Dysfunction does not Change across the Life Span

Chih-Hung Shu, Thomas Hummel, Po-Lei Lee [...]

American Journal of Rhinology & Allergy

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Research article

First published 2020-6

Beyond intersubjectivity in olfactory psychophysics I: Troubles with the Subject

Morana Alač

Social Studies of Science

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Research article

First published 2017-3

Self-Ratings of Olfactory Performance and Odor Annoyance Are Associated With the Affective Impact of Odor,but Not With Smell Test Results

Antti Knaapila, Auri Raittola, Mari Sandell [...]

Perception

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Research article

First published 1987-9

Olfaction—A Review

John J. Ballenger

American Journal of Rhinology & Allergy

Free access

Research article

First published 2017-11

The Subjective-Objective Disjunction in Psychometrically-Defined Schizotypy: What it is and Why it is Important?

Alex S. Cohen, Kyle R. Mitchell, Melissa R. Beck [...]

Journal of Experimental Psychopathology

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Research article

First published 2021-5

The Effect of Nasoseptal Flap Elevation on Post-Operative Olfaction and Sinonasal Quality of Life: A Prospective Double-Blinded Randomized Controlled Trial

Courtney T. Chou, Benita Valappil, Jose L. Mattos [...]

American Journal of Rhinology & Allergy

Retricted access

Research article

First published 2016-6

A taste of science: Making the subjective objective in the California wine world

Steven Shapin

Social Studies of Science

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