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Articles (61)

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1-10 of 61 results for provitamin A

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Select article: Carotenoid profiles in provitamin A-containing fruits and vegetables affect the bioefficacy in Mongolian gerbils

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Research article

First published 2010-7

Carotenoid profiles in provitamin A-containing fruits and vegetables affect the bioefficacy in Mongolian gerbils

Sara A Arscott, Julie A Howe, Christopher R Davis [...]

Experimental Biology and Medicine

Select article: Food Sources of Vitamin A and Provitamin a Specific to Africa: An FAO Perspective

Free access

Research article

First published 2001

Food Sources of Vitamin A and Provitamin a Specific to Africa: An FAO Perspective

Georges Codjia

Food and Nutrition Bulletin

Select article: Finding Food Sources of Vitamin A and Provitamin A

Free access

Research article

First published 2000

Finding Food Sources of Vitamin A and Provitamin A

Harriet V. Kuhnlein

Food and Nutrition Bulletin

Select article: Development,characterisation and sensory qualities of probiotic beverage from provitamin A cassava ( Manihot esculenta crantz ) starch hydrolysate with free and encapsulated Lacticaseibacillus rhamnosus GG

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Research article

First published 2024-4

Development,characterisation and sensory qualities of probiotic beverage from provitamin A cassava ( Manihot esculenta crantz ) starch hydrolysate with free and encapsulated Lacticaseibacillus rhamnosus GG

Modupeola A Oguntoye, Olufunke O Ezekiel

Food Science and Technology International

Select article: 13 C Natural Abundance in Serum Retinol Acts as a Biomarker for Increases in Dietary Provitamin A

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Other

First published 2009-2

13 C Natural Abundance in Serum Retinol Acts as a Biomarker for Increases in Dietary Provitamin A

Julie A. Howe, Ashley R. Valentine, Angela K. Hull [...]

Experimental Biology and Medicine

Select article: Metabolic Engineering to Enhance Provitamin D 3 Accumulation in Edible Tomatoes

Open access

Research article

First published 2023-06

Metabolic Engineering to Enhance Provitamin D 3 Accumulation in Edible Tomatoes

Sunmee Choi, Min Kyoung You, Yun-A Jeon [...]

GEN Biotechnology

Select article: Use of Mango Mesocarp Flour to Enrich the Provitamin A Content of a Complementary Food Blend of Maize and Soya Bean Flours for Porridge

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Other

First published 2000

Use of Mango Mesocarp Flour to Enrich the Provitamin A Content of a Complementary Food Blend of Maize and Soya Bean Flours for Porridge

G. I. O. Badifu, J. C. Ilochi, J. V. Dutse [...]

Food and Nutrition Bulletin

Select article: Provitamin A-biofortified maize consumption increases serum xanthophylls and 13 C-natural abundance of retinol in Zambian children

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Research article

First published 2017-9

Provitamin A-biofortified maize consumption increases serum xanthophylls and 13 C-natural abundance of retinol in Zambian children

Jesse Sheftel, Bryan M Gannon, Christopher R Davis [...]

Experimental Biology and Medicine

Select article: Provitamin A Determination Problems and Possible Solutions

Free access

Research article

First published 1990-9

Provitamin A Determination Problems and Possible Solutions

Delia B. Rodriguez-Amaya

Food and Nutrition Bulletin

Select article: Natural Food Sources of Vitamin A and Provitamin A

Free access

Research article

First published 1992-3

Natural Food Sources of Vitamin A and Provitamin A

S. L. Booth, T. Johns, H. V. Kuhnlein

Food and Nutrition Bulletin

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