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Open access

Research article

First published 2025-10

Assessing Drivers of Storage Decision-Making to Prevent Postharvest Loss Among Smallholder Ginger Farmers in Palpa District,Nepal

Kevin Thierry Affoukou, Anne Namatsi Lutomia, Mavis Akom [...]

Sage Open

Retricted access

Research article

First published 2021-6

Exploring climate change adaptation strategies in maize ( Zea mays ) postharvest management practices among smallholder farmers

Innocent Kutyauripo, Blessing Masamha, Peter Maringe

Outlook on Agriculture

Open access

Research article

First published 2025-6

Aesthetic grading causes food losses without financially benefiting farmers: Micro-level evidence from China’s fresh apple supply chain

Xiangping Jia, Felicitas Schneider, Minghao Ning [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Retricted access

Research article

First published 2009-10

Control of Table Grapes Postharvest Decay by Ozone Treatment and Resveratrol Induction

J.A. Cayuela, A. Vázquez, A.G. Pérez [...]

Food Science and Technology International

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Research article

First published 2023-6

The Effect of Pre- and Postharvest Calcium Gluconate Treatments on Physicochemical Characteristics and Bioactive Compounds of Sweet Cherry during Cold Storage

Derya Erbaş, Mehmet Ali Koyuncu

Food Science and Technology International

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Research article

First published 2017-1

Effect of ethylene and 1-methylcyclopropene on the postharvest behavior of cape gooseberry fruits ( Physalis peruviana L.)

Helber E Balaguera-López, Mauricio Espinal-Ruiz, Lorenzo Zacarías [...]

Food Science and Technology International

Free access

Research article

First published 2024-1

Attenuating sugar spot and retaining quality of banana fruits by combined use of hot water and calcium lactate during storage

Myat Su-Mon, Ram Asrey, Nirmal Kumar Meena [...]

Food Science and Technology International

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Research article

First published 2015-9

Post-storage cell wall metabolism in two sweet cherry ( Prunus avium L.) cultivars displaying different postharvest performance

Burcu Belge, Eva Comabella, Jordi Graell [...]

Food Science and Technology International

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Research article

First published 2014-6

Effects of cold storage and 1-methylcyclopropene treatments on ripening and cell wall degrading in rabbiteye blueberry ( Vaccinium ashei ) fruit

Jia Deng, Zhengjun Shi, Xianzhong Li [...]

Food Science and Technology International

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Research article

First published 2014-1

Effectiveness of almond gum trees exudate as a novel edible coating for improving postharvest quality of tomato ( Solanum lycopersicum L.) fruits

Nesrine Mahfoudhi, Moncef Chouaibi, Salem Hamdi

Food Science and Technology International

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