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Articles (48)

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1-10 of 48 results for perishable foods

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Select article: Equitable distribution of perishable items in a food bank supply chain

Retricted access

Research article

First published 2023-10

Equitable distribution of perishable items in a food bank supply chain

Irem Sengul Orgut, Emmett J. Lodree

Production and Operations Management

Select article: Sustainability of Perishable Food Cold Chain Logistics: A Systematic Literature Review

Open access

Review article

First published 2024-7

Sustainability of Perishable Food Cold Chain Logistics: A Systematic Literature Review

Baohua Zhang, Jihad Mohammad

Sage Open

Select article: Bacteriological Standards for Perishable Foods

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Research article

First published 1952-7

Bacteriological Standards for Perishable Foods

W. Price-Davies

Perspectives in Public Health

Select article: A Technical and Policy Case Study of Large-Scale Rescue and Redistribution of Perishable Foods by the “Leket Israel” Food Bank

Free access

Research article

First published 2017-6

A Technical and Policy Case Study of Large-Scale Rescue and Redistribution of Perishable Foods by the “Leket Israel” Food Bank

Dana Philip, Smadar Hod-Ovadia, Aron M. Troen

Food and Nutrition Bulletin

Select article: Shrinkage reduction in perishable food supply chain by means of an RFID-based FIFO management policy

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Research article

First published 2013-11

Shrinkage reduction in perishable food supply chain by means of an RFID-based FIFO management policy

Massimo Bertolini, Eleonora Bottani, Antonio Rizzi [...]

International Journal of RF Technologies

Select article: Perishable-Food-Rescue Programs

Retricted access

Research article

First published 1997-04

Perishable-Food-Rescue Programs

Christopher Adams, Mary Tabacchi

Cornell Hospitality Quarterly

Select article: Bacteriological Standards for Perishable Foods

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Research article

First published 1952-7

Bacteriological Standards for Perishable Foods

Arthur Rowlands

Perspectives in Public Health

Select article: Bacteriological Standards for Perishable Foods

Retricted access

Research article

First published 1952-7

Bacteriological Standards for Perishable Foods

M. Ingram, J. Brooks

Perspectives in Public Health

Select article: Bacteriological Standards for Perishable Foods

Retricted access

Research article

First published 1952-7

Bacteriological Standards for Perishable Foods

C.L. Heller

Perspectives in Public Health

Select article: Effects of online shopping channel and price discount on near-expiry food sales

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Research article

First published 2023-11

Effects of online shopping channel and price discount on near-expiry food sales

Jae Young Lee, Kang Jun Choi, So Yean Kwack

International Journal of Market Research

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