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Research article

First published 2004-1

Transformation of Beauveria Bassiana Strain Bb9112 With The Genes From The Green Fluorescent Protein And The Protease Pr1A Of Metarhizium Anisopliae

B. Carmenza E. GÓNgora

Revista Colombiana de Entomología

Free access

Review article

First published 2021-2

Point-of-Need Diagnostics for Foodborne Pathogen Screening

Veronica R. Campbell, Mariam S. Carson, Amelia Lao [...]

Journal of Laboratory Automation

Retricted access

Research article

First published 2018-3

CD169 is a marker for highly pathogenic phagocytes in multiple sclerosis

Jeroen FJ Bogie, Ellen Boelen, Els Louagie [...]

Multiple Sclerosis Journal

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Research article

First published 2021-03

Distribution of Pathogenicity Island Markers and H-Antigen Types of Escherichia coli O25b/ST131 Isolates from Patients with Urinary Tract Infection in Iran

Masoumeh Rasoulinasab, Fereshteh Shahcheraghi, Mohammad Mehdi Feizabadi [...]

Microbial Drug Resistance

Retricted access

Research article

First published 2020-07

Occurrence of Pathogenic and Potentially Pathogenic Bacteria in Microgreens,Sprouts,and Sprouted Seeds on Retail Market in Riga,Latvia

Ieva Bergšpica, Aija Ozola, Elizabete Miltiņa [...]

Foodborne Pathogens and Disease

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Research article

First published 2022-11

Serological Surveillance of Zoonotic Pathogens in Rats in Markets in Bogor,Indonesia

Harimurti Nuradji Susanti, Susan M. Noor, N.L.P. Indi Dharmayanti [...]

Vector-Borne and Zoonotic Diseases

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Research article

First published 2017-09

Presence of Human Pathogens in Produce from Retail Markets in Northern Germany

Gregor Fiedler, Jan Kabisch, Christina Böhnlein [...]

Foodborne Pathogens and Disease

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Research article

First published 2021-12

Investigation of Pathogenic Escherichia coli Contamination of Vegetables Distributed in a Korean Agricultural Wholesale Market

Sung-Suck Oh, Se-Jin Han, Young-Woo Gong [...]

Foodborne Pathogens and Disease

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Research article

First published 2008-10

Niche Marketing Production Practices for Beef Cattle in the United States and Prevalence of Foodborne Pathogens

J. Trent Fox, Shelby Reinstein, Megan E. Jacob [...]

Foodborne Pathogens and Disease

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Research article

First published 2005-03

Contamination of Retail Foods,Particularly Turkey,from Community Markets (Minnesota,1999–2000) with Antimicrobial-Resistant and Extraintestinal Pathogenic Escherichia coli

James R. Johnson, Parissa Delavari, Timothy T. O'Bryan [...]

Foodborne Pathogens and Disease

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