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Research article

First published 2018-7

Phenotypic Plasticity in Heliconius Erato (Lepidoptera: Nymphalidae) Mandibles Induced By Different Host Plants (Passifloraceae)

Carolina Millán, Rodrigo Fornel, Gilson R. P. Moreira

Revista Colombiana de Entomología

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Research article

First published 2015-6

Anti-inflammatory Flavonoids Isolated from Passiflora foetida

Thi Yen Nguyen, Dao Cuong To, Manh Hung Tran [...]

Natural Product Communications

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Research article

First published 2019-04

Thrombin Inhibition: Preliminary Assessment of the Anticoagulant Potential of Turnera subulata (Passifloraceae)

Jefferson Romáryo Duarte da Luz, Thayse Evellyn Silva do Nascimento, Leandro Vinicius Fernandes de Morais [...]

Journal of Medicinal Food

Open access

Research article

First published 2022-11

New Phenylethanoid and Other Compounds From Passiflora foetida L.,With Their Nitric Oxide Inhibitory Activities

Nguyen Van Linh, Nguyen Trung Tuong, Pham Xuan Phong [...]

Natural Product Communications

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Research article

First published 2018-12

Characterization of the Essential oil of the Bat-Pollinated Passiflora mucronata

Francesco Saverio Robustelli della Cuna, Jacopo Calevo, Annalisa Giovannini [...]

Natural Product Communications

Open access

Research article

First published 2021-4

Chemical Composition of the Essential Oils From Leaves and Flowers of Passiflora sexocellata and Passiflora trifasciata

Francesco Saverio Robustelli della Cuna, Annalisa Giovannini, Luca Braglia [...]

Natural Product Communications

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Research article

First published 2012-9

Simultaneous Determination of Alkaloids and Flavonoids from Aerial Parts of Passiflora Species and Dietary Supplements using UPLC-UV-MS and HPTLC

Bharathi Avula, Yan-Hong Wang, Chidananda Swamy Rumalla [...]

Natural Product Communications

Retricted access

Research article

First published 2001-09

Correct Identification of Passiflora incarnata Linn.,a Promising Herbal Anxiolytic and Sedative

Kamaldeep Dhawan, Rajesh Kumar, Suresh Kumar [...]

Journal of Medicinal Food

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