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Articles (440)

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1-10 of 440 results for organic certification

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Select article: Impact of EU Organic-Certification Regulation on Organic Exports from China

Retricted access

Research article

First published 2005-9

Impact of EU Organic-Certification Regulation on Organic Exports from China

Xie Biao, Li Tingyou, Zhao Keqiang [...]

Outlook on Agriculture

Select article: Difficulties related to work in the certification process for organic production

Free access

Research article

First published 2012-3

Difficulties related to work in the certification process for organic production

S. F. B. Gemma

WORK: A Journal of Prevention,Assessment & Rehabilitation

Select article: Serve and Certify: Paradoxes of Service Work in Organic-Coffee Certification

Retricted access

Research article

First published 2004-8

Serve and Certify: Paradoxes of Service Work in Organic-Coffee Certification

Tad Mutersbaugh

Environment and Planning D: Society and Space

Select article: Charting the Path: Unraveling the Research on Organizations and Certification Schemes (1999–2022)

Open access

Review article

First published 2024-10

Charting the Path: Unraveling the Research on Organizations and Certification Schemes (1999–2022)

Nicole Castillo, Roberto D. Ponce Oliva, Julián Andrés Diaz Tautiva

Sage Open

Select article: Organizational Resource Bundles and Institutional Change in the U.S. Organic Food and Agricultural Certification Sector

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Research article

First published 2005-09

Organizational Resource Bundles and Institutional Change in the U.S. Organic Food and Agricultural Certification Sector

R. Scott Marshall, Stephen S. Standifird

Organization & Environment

Select article: Tracing Legitimating Accounts During Times of Change: The Case of the Organic Food Certification Debate,1990 to 2011

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Research article

First published 2018-12

Tracing Legitimating Accounts During Times of Change: The Case of the Organic Food Certification Debate,1990 to 2011

Michael J. Sheridan, Jonathon E. Mote

Organization & Environment

Select article: COVID-19 and Other Challenges: A Case Study of Certified Organic Green Tea Producers in China

Open access

Research article

First published 2021-7

COVID-19 and Other Challenges: A Case Study of Certified Organic Green Tea Producers in China

Ksenia Gerasimova, Jiping Sheng, Jiang Zhao

Critical Sociology

Select article: The Number is the Beast: A Political Economy of Organic-Coffee Certification and Producer Unionism

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Research article

First published 2002-7

The Number is the Beast: A Political Economy of Organic-Coffee Certification and Producer Unionism

Tad Mutersbaugh

Environment and Planning A: Economy and Space

Select article: Non-Certified Organic Agriculture: An Opportunity for Resource-Poor Farmers?

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Research article

First published 2005-9

Non-Certified Organic Agriculture: An Opportunity for Resource-Poor Farmers?

Daniel Cáceres

Outlook on Agriculture

Select article: Relationship of Candidate Communication and Organization Skills to Oral Certification Examination Scores

Retricted access

Research article

First published 2008-12

Relationship of Candidate Communication and Organization Skills to Oral Certification Examination Scores

James E. Houston, Everett V. Smith

Evaluation & the Health Professions

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