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Retricted access

Research article

First published 2025-6

To Deliver or Not to Deliver: The Case For and Against Restaurant Delivery

Farhad Tabatabaei, Yaa Pokua Mensah Nyarko, Timothy Webb

Journal of Hospitality & Tourism Cases: An International Case Journal

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Research article

First published 2025-5

Transcending “flexible time”: Platform labor in the Chinese food delivery industry and its temporal politics

Kairong Shu, Hailong Liu, Chenyu Dong

New Media & Society

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Research article

First published 2017-5

Comparing Online and In-Person Delivery Formats of the OSHA 10-Hour General Industry Health and Safety Training for Young Workers

Derek G. Shendell, Lindsey J. Milich, Alexsandra A. Apostolico [...]

NEW SOLUTIONS: A Journal of Environmental and Occupational Health Policy

Free access

Research article

First published 1992-5

The economics of the new technology of delivery systems *

Andrew Gregory

Information Services and Use

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Research article

First published 2006-06

Analysis of Effects of Operational Execution on Repeat Purchasing for Heterogeneous Customer Segments

Kenneth K. Boyer, Markham T. Frohlich

Production and Operations Management

Open access

Research article

First published 2024-12

Online Presence of the Funeral Industry: The Example of the Quebec Federation of Funeral Cooperatives

Elisabeth Beaunoyer, Alexandre Guitton, Matthieu J. Guitton

OMEGA - Journal of Death and Dying

Open access

Article commentary

First published 2026

Teaching film studies in the age of streamed screenings and the commercial teaching archive

Jodi Brooks, Claire Perkins

Arts and Humanities in Higher Education

Open access

Research article

First published 2022-6

Industry requirements,thesis-writing and the emergence of flexible educational programmes: Reflections on the university learner experience

Ingrid Hunt, Alan Ryan, Mícheál Ó hAodha [...]

Industry and Higher Education

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Research article

First published 2022-3

Research on the Differences of Location Characteristics between Offline and Online Catering Spaces Under O2O E-Commerce

Qingmu Su, Yihan Xiong, Teng Cui [...]

Environment and Urbanization ASIA

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Research article

First published 2025-2

Assisting Healthier and More Sustainable Online Food Choices Through Digital Quality Signals: Exploring Preferences and Segments

Valdimar Sigurdsson, Ramachandran Girija Vishnu Menon, Nils Magne Larsen [...]

Australasian Marketing Journal

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