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Research article

First published 2018-6

Investigation of Reaction Mechanisms and Kinetics of the Radical Scavenging Ability of 5- Tert -Butylbenzene-1,2,3-Triol and 3,5-di- Tert -Butylbenzene-1,2-Diol Compounds Towards OOH Radical

Anes El-Hadj Saïd, Sidi Mohamed Mekelleche

Progress in Reaction Kinetics and Mechanism

Free access

Research article

First published 2016-10

Antioxidative Properties and Effect of Quercetin and Its Glycosylated Form (Rutin) on Acetylcholinesterase and Butyrylcholinesterase Activities

Ayokunle O. Ademosun, Ganiyu Oboh, Fatai Bello [...]

Journal of Evidence-Based Integrative Medicine

Free access

Research article

First published 2018-3

Approach to Determination a Structure – Antioxidant Activity Relationship of Selected Common Terpenoids Evaluated by ABTS •+ Radical Cation Assay

Karolina A. Wojtunik-Kulesza, Łukasz M. Cieśla, Monika Waksmundzka-Hajnos

Natural Product Communications

Retricted access

Research article

First published 2010-03

Protective Effect of Melatonin upon Neuropathology,Striatal Function,and Memory Ability after Intracerebral Hemorrhage in Rats

Tim Lekic, Richard Hartman, Hugo Rojas [...]

Journal of Neurotrauma

Open access

Research article

First published 2022

Effectiveness of 3 Polyherbal Formulations (EcXaPu,EcXa,and EcPu) on the Management of Oxidative Stress and Hyperglycemia

Nadine Ndoe Essola, Guy Roussel Nguemto Takuissu, Martin Fonkoua [...]

Nutrition and Metabolic Insights

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Research article

First published 2010-02

Edaravone Inhibits Protein Carbonylation by a Direct Carbonyl-Scavenging Mechanism: Focus on Reactivity,Selectivity,and Reaction Mechanisms

Giancarlo Aldini, Giulio Vistoli, Luca Regazzoni [...]

Antioxidants & Redox Signaling

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Research article

First published 2026-1

The application of film based on gelatin/hydroxymethyl cellulose and red beetroot betalain in smart food packaging

Khadije Abdolmaleki, Farahnaz Rezaei, Reza Mohammadi [...]

Food Science and Technology International

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Research article

First published 2001-01

Oxygen free radical generation in healthy blood donors and cardiac patients: the protective effect of allopurinol

Ali Belboul, Donald Roberts, Richard Börjesson [...]

Perfusion

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Research article

First published 2009-6

The attenuation effect of 3,4-dihydroxy-phenyl lactic acid and salvianolic acid B on venular thrombosis induced in rat mesentery by photochemical reaction

Fang Wang, Yu-Ying Liu, Lian-Yi Liu [...]

Clinical Hemorheology and Microcirculation

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Research article

First published 1993-12

Protective Effects of Crocetin on the Bladder Toxicity Induced by Cyclophosphamide

S.C. Nair, K.R. Panikkar, R.K. Parthod

Cancer Biotherapy and Radiopharmaceuticals

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