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Research article

First published 2015-08

Ethanol Extract of Peanut Sprout Lowers Blood Triglyceride Levels,Possibly Through a Pathway Involving SREBP-1c in Rats Fed a High-Fat Diet

Ae Wha Ha, Nam E Kang, Woo Kyoung Kim

Journal of Medicinal Food

Open access

Research article

First published 2025-5

The Effects of Koumiss Probiotic Metabolites on Fatty Acid Oxidation in Hyperlipidemic Liver

Qinglan Bao, Xiaoxiao Zhang, Lan Chun [...]

Natural Product Communications

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Research article

First published 1915-10

Blood fat in relation to heat production and depth of narcosis

J. R. Murlin, J. A. Riche

Experimental Biology and Medicine

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Research article

First published 1964-2

Effect of Lipase Ingestion on Blood Lipid Levels. ∗

James C. McPherson, W. Taft Moore, J. Lon Pope [...]

Experimental Biology and Medicine

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Research article

First published 1929-12

Utilization of Fat by Resting and Exercising Muscles of Diabetic Dogs

H. E. Himwioh, H. Friedman, E. Berry [...]

Experimental Biology and Medicine

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Research article

First published 1926-12

The Effect of Insulin on Blood Cholesterol,Fat and Sugar in Nephrosis.

Liu Shih-Hao, C. A. Mills

Experimental Biology and Medicine

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Research article

First published 2011-12

Interrelationships among body composition,blood rheology and exercise performance

Jean-Frédéric Brun, Emmanuelle Varlet-Marie, Ahmed-Jérôme Romain [...]

Clinical Hemorheology and Microcirculation

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Research article

First published 2003-01

Fat reduction in pericardial suction blood by spontaneous density separation: an experimental model on human liquid fat versus soya oil

Karl Gunnar Engström, Micael Appelblad

Perfusion

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Research article

First published 2013-8

Obesity-related increase in whole blood viscosity includes different profiles according to fat localization

Marie Guiraudou, Emmanuelle Varlet-Marie, Eric Raynaud de Mauverger [...]

Clinical Hemorheology and Microcirculation

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Research article

First published 1971-11

Rates of Net Absorption of Fat when Fed Alone or with Essential Nutrients 1

David L. Trout, Emily S. Conway

Experimental Biology and Medicine

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