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Articles (37)

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1-10 of 37 results for juice recovery

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Select article: Pervaporation investigation of recovery of volatile compounds from brown crab boiling juice

Retricted access

Research article

First published 2014-10

Pervaporation investigation of recovery of volatile compounds from brown crab boiling juice

Rodrigo Martínez, M Teresa Sanz, Sagrario Beltrán

Food Science and Technology International

Select article: Caffeine and Beetroot Juice Optimize 1,000-m Performance: Shapley Additive Explanations Analysis

Open access

Research article

First published 2025-3

Caffeine and Beetroot Juice Optimize 1,000-m Performance: Shapley Additive Explanations Analysis

Xiao Liu, Lei Huo, Feng Wang [...]

American Journal of Men's Health

Select article: Optimization of a Process for Juice Extraction from Banana Puree Using Freezing Treatment Combined with Pectinase-Based Hydrolysis

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Research article

First published 2025-10

Optimization of a Process for Juice Extraction from Banana Puree Using Freezing Treatment Combined with Pectinase-Based Hydrolysis

Phạm Anh Tuan, Tran Thi Thu Hoai, Tran Đang Thuan

Industrial Biotechnology

Select article: Aplicaciones de la tecnología de membranas en la industria alimentaria/Applications of membrane technology in the food industry

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Research article

First published 1998-10

Aplicaciones de la tecnología de membranas en la industria alimentaria/Applications of membrane technology in the food industry

V. Gekas, G. Baralla, V. Flores

Food Science and Technology International

Select article: Improvement of cloud stability,yield and β-carotene content of carrot juice by process modification

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Research article

First published 2013-10

Improvement of cloud stability,yield and β-carotene content of carrot juice by process modification

Li Juan Yu, HP Vasantha Rupasinghe

Food Science and Technology International

Select article: The depressor action of dog's pancreas and pancreatic juice

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Research article

First published 1911-4

The depressor action of dog's pancreas and pancreatic juice

A. B. Eisenbrey, R. M. Pearce

Experimental Biology and Medicine

Select article: Studies in the physiology of vitamins. III. A comparison of the effects of feeding extracts of muscle and yeast respectively

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Research article

First published 1922-3

Studies in the physiology of vitamins. III. A comparison of the effects of feeding extracts of muscle and yeast respectively

George R. Cowgill

Experimental Biology and Medicine

Select article: Lactobacillus fermentum HP3–Mediated Fermented Hericium erinaceus Juice as a Health Promoting Food Supplement to Manage Diabetes Mellitus

Open access

Research article

First published 2018

Lactobacillus fermentum HP3–Mediated Fermented Hericium erinaceus Juice as a Health Promoting Food Supplement to Manage Diabetes Mellitus

Chaiyavat Chaiyasut, Sasimar Woraharn, Bhagavathi Sundaram Sivamaruthi [...]

Journal of Evidence-Based Integrative Medicine

Select article: Physical and functional properties of spray-dried powders from blackcurrant juice and extracts obtained from the waste of juice processing

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Research article

First published 2018-1

Physical and functional properties of spray-dried powders from blackcurrant juice and extracts obtained from the waste of juice processing

Diego Archaina, Graciela Leiva, Daniela Salvatori [...]

Food Science and Technology International

Select article: Isoniazid Distribution in Body Fluids of the Dog and the Rabbit. ∗

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Research article

First published 1953-12

Isoniazid Distribution in Body Fluids of the Dog and the Rabbit. ∗

John S. Welles, Robert C. Anderson, K. K. Chen

Experimental Biology and Medicine

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