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Open access

Research article

First published 2024-10

A Winning Green Profile to Stay Ahead? Companies’ Green Value Chain Profiles Based on Competitive Advantage Attainment

Jeen Wei Ong, Gerald Guan Gan Goh, WeiLee Lim [...]

Sage Open

Retricted access

Research article

First published 2019-12

The Heterogeneity of Levels of Green Innovation by Firms in International Contexts: A Study Based on the Home-Country Institutional Profile

Dante I. Leyva-de la Hiz, Nuria Hurtado-Torres, María Bermúdez-Edo

Organization & Environment

Retricted access

Research article

First published 2022-8

Green Plasma Has a Superior Hemostatic Profile Compared With Standard Color Plasma

Kyle J. Kalkwarf, Jessica C. Cardenas, Charles E. Wade [...]

The American Surgeon™

Free access

Research article

First published 2017-8

The Aroma Profiles of Thai Green Teas Derived from Two Varieties,Chinese and Assam

Toshio Hasegawa, Yuka Hayakawa, Piyaporn Chueamchaitrakun [...]

Natural Product Communications

Retricted access

Review article

First published 2022-9

Potential therapeutic effects of green tea on obese lipid profile – a systematic review

Ana Paula Azevêdo Macêdo, Mariane dos Santos Gonçalves, Jairza Maria Barreto Medeiros [...]

Nutrition and Health

Free access

Research article

First published 2018-3

Metabolic Profiling and Chemical-Based Antioxidant Assays of Green and Red Lettuce ( Lactuca sativa )

Chang Ha Park, Hyeon Ji Yeo, Thanislas Bastin Baskar [...]

Natural Product Communications

Retricted access

Research article

First published 2019-12

Profiling Green Consumers

Ronald B. Larson, Jessica M. Farac

Social Marketing Quarterly

Retricted access

Research article

First published 2019-04

Effects of Green and Ripe Coffee in the Metabolic Profile and Muscle Enzymes in Animals Practicing Physical Exercise

Henrique Bosso, Giovanna Emanuella Piffer Soares Arantes, Sandra Maria Barbalho [...]

Journal of Medicinal Food

Open access

Research article

First published 2024-4

A Comprehensive Metabolite Profile of Green and White Asparagus ( Asparagus officinalis L.) and Their Antioxidant Properties in Differing Cultivation Conditions

Tae Jin Kim, Young Jin Park, Tae Gyu Yi [...]

Natural Product Communications

Retricted access

Research article

First published 2007-10

Changes in the Transcriptional Profile of Cardiac Myocytes Following Green Fluorescent Protein Expression

Bahareh Badrian, Marie A. Bogoyevitch

DNA and Cell Biology

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