Sage Journals: Discover world-class research

Retricted access

Research article

First published 2018-8

The relationships among consumption of fruits,tooth loss and obesity

M Chari, W Sabbah

Community Dental Health

Retricted access

Research article

First published 2011-3

Pass the Fruits and Vegetables! A Community—University—Industry Partnership Promotes Weight Loss in African American Women

Sally E. Weerts, Alma Amoran

Health Promotion Practice

Free access

Research article

First published 2017-12

Ethanolic Extract of Rubus coreanus Fruits Inhibits Bone Marrow-Derived Osteoclast Differentiation and Lipopolysaccharide-Induced Bone Loss

Tae-Ho Kim, Chae Gyeong Jeong, Hyeong-U Son [...]

Natural Product Communications

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Research article

First published 2019-11-25

Innovative system for mulberry fruit harvesting

Alberto Assirelli, Fiorella Stagno, Andrea Cocchi [...]

Journal of Berry Research

Open access

Research article

First published 2025

Encouraging impulsive adolescents attending college to eat more fruit and vegetables: A preliminary investigation of negative urgency,message format and frame

Joanna Slodkowska-Barabasz, Susan Churchill, Nik Chmiel

Journal of Health Psychology

Open access

Research article

First published 2025-6

Aesthetic grading causes food losses without financially benefiting farmers: Micro-level evidence from China’s fresh apple supply chain

Xiangping Jia, Felicitas Schneider, Minghao Ning [...]

Waste Management & Research: The Journal for a Sustainable Circular Economy

Open access

Research article

First published 2016-3

Forest Cover and Bird Diversity: Drivers of Fruit Consumption in Forest Interiors in the Atlantic Forest of Southern Bahia,Brazil

Icaro Menezes, Eliana Cazetta, José Carlos Morante-Filho [...]

Tropical Conservation Science

Free access

Research article

First published 1999-7

Recovery of Copidosoma sp. (Hymenoptera: Encyrtidae),eggs parasidoid of Neoleucinodes elegantalis (Lepidoptera: Pyralidae) on Cyphomandra betacea

Gustavo Adolfo A Tróchez, Ana Elizabeth Díaz, Fulvia García Roa

Revista Colombiana de Entomología

Free access

Research article

First published 2024-1

Attenuating sugar spot and retaining quality of banana fruits by combined use of hot water and calcium lactate during storage

Myat Su-Mon, Ram Asrey, Nirmal Kumar Meena [...]

Food Science and Technology International

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Research article

First published 2010-4

Temperature and Ultra Low Oxygen Effects and Involvement of Ethylene in Chilling Injury of ‘Rojo Brillante’ Persimmon Fruit

B. Orihuel-Iranzo, M. Miranda, L. Zacarías [...]

Food Science and Technology International

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