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Articles (986)

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1-10 of 986 results for food perception

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Select article: Food Allergy in Young Adults: Perceptions and Psychological Effects

Retricted access

Research article

First published 2004-07

Food Allergy in Young Adults: Perceptions and Psychological Effects

Antonia C. Lyons, Emer M. E. Forde

Journal of Health Psychology

Select article: School meals: Primary schoolchildren's perceptions of the healthiness of foods served at school and their preferences for these foods

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Research article

First published 2001-6

School meals: Primary schoolchildren's perceptions of the healthiness of foods served at school and their preferences for these foods

Carol Noble, Michael Corney, Anita Eves [...]

Health Education Journal

Select article: Fast foods perception among adolescents by gender and weight status

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Research article

First published 2017-3

Fast foods perception among adolescents by gender and weight status

Sabika S Allehdan, Reema F Tayyem, Hiba A Bawadi [...]

Nutrition and Health

Select article: Influence of the Local Food Environment on Hispanics’ Perceptions of Healthy Food Access in New York City

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Research article

First published 2018-6

Influence of the Local Food Environment on Hispanics’ Perceptions of Healthy Food Access in New York City

Manuel C. Co, Suzanne Bakken

Hispanic Health Care International

Select article: Dining for Safety: Consumer Perceptions of Food Safety and Eating Out

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Research article

First published 2009-11

Dining for Safety: Consumer Perceptions of Food Safety and Eating Out

Andrew J. Knight, Michelle R. Worosz, Ewen C. D. Todd

Journal of Hospitality & Tourism Research

Select article: Exploring very young children’s perceptions of food using age-appropriate methods

Open access

Research article

First published 2026

Exploring very young children’s perceptions of food using age-appropriate methods

Saintuya Dashdondog, Colette Kelly

Journal of Early Childhood Research

Select article: Food Security in Rural Bangladesh: A Comparative Study of Scientific and Grassroots Perceptions

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Research article

First published 2023-6

Food Security in Rural Bangladesh: A Comparative Study of Scientific and Grassroots Perceptions

Tanvir Shatil, M. Rezaul Islam

Asia-Pacific Journal of Rural Development

Select article: Contribution of Nutrient Diversity and Food Perceptions to Food and Nutrition Security Among Smallholder Farming Households in Western Kenya: A Case Study

Free access

Research article

First published 2018-3

Contribution of Nutrient Diversity and Food Perceptions to Food and Nutrition Security Among Smallholder Farming Households in Western Kenya: A Case Study

Mary Ng’endo, Shonil Bhagwat, Gudrun B. Keding

Food and Nutrition Bulletin

Select article: Designing Festival Experiences to Influence Visitor Perceptions: The Case of a Wine and Food Festival

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Research article

First published 2010-11

Designing Festival Experiences to Influence Visitor Perceptions: The Case of a Wine and Food Festival

Megan Axelsen, Taryn Swan

Journal of Travel Research

Select article: ‘Perception matters’: New insights into the subjective dimension of resilience in the context of humanitarian and food security crises

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Research article

First published 2019-7

‘Perception matters’: New insights into the subjective dimension of resilience in the context of humanitarian and food security crises

Christophe Béné, Timothy Frankenberger, Tiffany Griffin [...]

Progress in Development Studies

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