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Research article

First published 2014-12

Twenty Years of Country-of-Origin Food Labeling Research

Christopher L. Newman, Anna M. Turri, Elizabeth Howlett [...]

Journal of Macromarketing

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Research article

First published 2016-3

The effects of indication of local geographical origin on food perceptions

Aurélie Merle, Catherine Herault-Fournier, Carolina O. C. Werle

Recherche et Applications en Marketing (English Edition)

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Review article

First published 2011-2

Multistage Mass Spectrometry in Quality,Safety and Origin of Foods

Donatella Aiello, Damiano De Luca, Emanuela Gionfriddo [...]

European Journal of Mass Spectrometry

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Research article

First published 1995-3

The Transmission of Disease via Foods of Animal Origin

J.G. Van Logtestijn, H.A.P. Urlings

Outlook on Agriculture

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Research article

First published 2021-06

Global Prevalence of Vancomycin-Resistant Enterococci in Food of Animal Origin: A Meta-Analysis

Pariyakron Lawpidet, Bundit Tengjaroenkul, Chuleeporn Saksangawong [...]

Foodborne Pathogens and Disease

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Research article

First published 2004-09

Antimicrobial Resistance Among Gram-Negative Foodborne Bacterial Pathogens Associated with Foods of Animal Origin

David G. White, Shaohua Zhao, Ruby Singh [...]

Foodborne Pathogens and Disease

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Research article

First published 2011-03

Antimicrobial Resistance Profile of Staphylococcus aureus Isolated from Clinical Samples and Foods of Animal Origin

Nihal Yucel, Sumru Citak, Sinem Bayhün

Foodborne Pathogens and Disease

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Research article

First published 2012-10

Antimicrobial Resistance Profiles of Enterococcus faecalis and Enterococcus faecium Isolated from Artisanal Food of Animal Origin in Argentina

Gastón Delpech, Gisela Pourcel, Celia Schell [...]

Foodborne Pathogens and Disease

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Research article

First published 2020-5

Communicative and globalizing impacts of food labels: an Australian study

Elaine Xu, Terence Lee

Media International Australia

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Research article

First published 2017-10

Phenotypic Characteristics and Genetic Diversity of Salmonella enterica Serotype Derby Isolated from Human Patients and Foods of Animal Origin

Chenggang Xu, Xingxing Ren, Zhou Feng [...]

Foodborne Pathogens and Disease

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