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Research article

First published 2019-5

Safety Assessment of Monosaccharides,Disaccharides,and Related Ingredients as Used in Cosmetics

Monice M. Fiume, Wilma F. Bergfeld, Donald V. Belsito [...]

International Journal of Toxicology

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Research article

First published 2005-7

Influences of Monosaccharides and its Glycosidic Linkage on Infrared Spectral Characteristics of Disaccharides in Aqueous Solutions

Mikihito Kanou, Kenichi Nakanishi, Atsushi Hashimoto [...]

Applied Spectroscopy

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Review article

First published 2018-07

Inflammatory Bowel Diseases and Fermentable Oligosaccharides,Disaccharides,Monosaccharides,and Polyols: An Overview

Sandra Maria Barbalho, Ricardo de Alvares Goulart, Ana Luíza de Carvalho Aranão [...]

Journal of Medicinal Food

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Research article

First published 2012-7

Fermentable oligosaccharides,disaccharides,monosaccharides and polyols (FODMAPs) and nonallergic food intolerance: FODMAPs or food chemicals?

Jacqueline S. Barrett, Peter R. Gibson

Therapeutic Advances in Gastroenterology

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Research article

First published 2016-11

Combinations of Osmolytes,Including Monosaccharides,Disaccharides,and Sugar Alcohols Act in Concert During Cryopreservation to Improve Mesenchymal Stromal Cell Survival

Kathryn Pollock, Guanglin Yu, Ralph Moller-Trane [...]

Tissue Engineering Part C: Methods

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Review article

First published 2015-10

Role of FODMAPs in Patients With Irritable Bowel Syndrome

Pasquale Mansueto, Aurelio Seidita, Alberto D’Alcamo [...]

Nutrition in Clinical Practice

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Research article

First published 1952-12

Mono- and Disaccharides in Growth of Lactobacillus bifidus and Its Mutants

Catharine S. Rose, Robert J. Luchi, A. Avery [...]

Experimental Biology and Medicine

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Research article

First published 2012-3

Molecular Recognition of Carbohydrates: Evaluation of the Binding Properties of Pyrazole-based receptors and their Comparison with Imidazole- and Indole-based Systems

Claudia Sonnenberg, André Hartmann, Monika Mazik

Natural Product Communications

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Research article

First published 2026

A comparative DFT investigation of the corrosion inhibition performance of carbohydrate-based mono- and disaccharide derivatives on Al(111)

Ali Bensaddek, Maamar Damous, Hamza Allal [...]

Main Group Chemistry

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Research article

First published 1963-11

Delayed Hypersensitivity to Hapten-Protein Conjugates. III. Saccharides as Haptens. ∗

Felix Borek, Arthur M. Silverstein, P. G. H. Gell

Experimental Biology and Medicine

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