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Research article

First published 2015-11

Dietary Modifications for Refractory Chronic Rhinosinusitis? Manipulating diet for the Modulation of Inflammation

Smriti Nayan, Alexandra Maby, Leandra Mfuna Endam [...]

American Journal of Rhinology & Allergy

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Research article

First published 1982-04

Control of nephrocalcinosis by manipulating the calcium: phosphorus ratio in commercial rodent diets

Laboratory Animals

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Research article

First published 2025-4

No difference in fat oxidation,postexercise energy expenditure or energy intake following ingestion of a protein-based breakfast compared to carbohydrate breakfast

Angela R Hillman, Lane Cullums, Abigail Peairs [...]

Nutrition and Health

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Research article

First published 1995-11

Increasing oral intake in dementia patients by altering food texture

Eula Boylston, Cass Ryan, Carla Brown [...]

American Journal of Alzheimer's Disease & Other Dementias®

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Research article

First published 1987-10

Foods,Fads,and Fats in under Fives

L. S. Taitz

Nutrition and Health

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Research article

First published 1957-8

Diastolic Hypertension Produced by High Fat Diets and Dietary Stresses. ∗

C. M. Wilhelmj, V. W. Meyers, H. H. McCarthy

Experimental Biology and Medicine

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Review article

First published 2011-4

Invited Review: Postgastrectomy Nutrition

Christie Rogers

Nutrition in Clinical Practice

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Research article

First published 1971-1

Persistence of Increased Inducibility of NADP-linked Dehydrogenases in Rat Liver

B. Szepesi, P. Moser

Experimental Biology and Medicine

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Research article

First published 1973-6

Reactions to Intrinsic and Extrinsic Rewards in Protein-Malnourished Monkeys

Beatrice Aakre, David A. Strobel, R. R. Zimmermann [...]

Perceptual and Motor Skills

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Research article

First published 2000-12

Clinical Observations: Beyond the Prescription: Optimizing the Diet of Patients with Short Bowel Syndrome

Theresa A. Byrne, Linda Veglia, Maria Camelio [...]

Nutrition in Clinical Practice

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