Abstract
Changing the calcium: phosphorus ratio in 2 commercial diets from 0·73 and 0·84 to 1·25 and 1·20 reduced the incidence of nephrocalcinosis (which occurred almost entirely in female rats) virtually to nil.
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Changing the calcium: phosphorus ratio in 2 commercial diets from 0·73 and 0·84 to 1·25 and 1·20 reduced the incidence of nephrocalcinosis (which occurred almost entirely in female rats) virtually to nil.