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Review article

First published 2023-6

Effects of different diets on glycemic control among patients with type 2 diabetes: A literature review

Maryam E Al-Adwi, Zinab M Al-Haswsa, Karmen M Alhmmadi [...]

Nutrition and Health

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Research article

First published 2009-09

The Role of Individual and Familial Protective Factors in Adolescents’ Diet Control

Bettina F. Piko, László Brassai

Journal of Health Psychology

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Research article

First published 2008-09

Diet and Melanoma Risk: Effects of Choice of Hospital versus Population Controls

Carlotta Malagoli, Marco Vinceti, Giovanni Pellacani [...]

Tumori Journal

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Research article

First published 2023-11

A low-fat diet improves fatigue in multiple sclerosis: Results from a randomized controlled trial

Emma Chase, Vicky Chen, Kayla Martin [...]

Multiple Sclerosis Journal

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Research article

First published 1996-04

The Ketogenic Diet for Seizure Control

Jeannie Laureyns Bell

Journal of Evidence-Based Integrative Medicine

Open access

Research article

First published 2024

Effect of a Low Salt Diet on the Progression of Chronic Kidney Disease: A Prospective,Open-Label,Randomized Controlled Trial

Thananda Trakarnvanich, Worawon Chailimpamontree, Surasak Kantachuvesiri [...]

Journal of Primary Care & Community Health

Open access

Letter

First published 2019

Growth and glycemic control in children with type 1 diabetes and asymptomatic celiac disease treated with a gluten -free diet for 1 year

Maria Giulia Berioli, Giulia Mancini, Nicola Principi [...]

European Journal of Inflammation

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Review article

First published 2011-02

Mediterranean Diet and Weight Loss: Meta-Analysis of Randomized Controlled Trials

Katherine Esposito, Christina-Maria Kastorini, Demosthenes B. Panagiotakos [...]

Metabolic Syndrome and Related Disorders

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Research article

First published 2010-7

Evaluation of a mobile phone-based diet game for weight control

Wonbok Lee, Young Moon Chae, Sukil Kim [...]

Journal of Telemedicine and Telecare

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Other

First published 2013-9

The Effectiveness of Diet Control in the Treatment of Food-Induced Allergic Rhinitis

Bernard Tan

Otolaryngology–Head and Neck Surgery

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