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Research article

First published 2010-9

Chemical Composition and Antimicrobial Activity of Cumin Oil ( Cuminum Cyminum,Apiaceae)

Juergen Wanner, Stefanie Bail, Leopold Jirovetz [...]

Natural Product Communications

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Research article

First published 2018-12

Effect of heat treatments on the structure and emulsifying properties of protein isolates from cumin seeds ( Cuminum cyminum )

Jingwang Chen, Taihua Mu, Miao Zhang [...]

Food Science and Technology International

Open access

Research article

First published 2025-04

Mycobiota,Total Aflatoxins,And Ochratoxin A of Black And Green Cumin

Helal F. Al-Harthi

Foodborne Pathogens and Disease

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Research article

First published 2023-1

Synergistic impact of cumin essential oil on enhancing of UV-blocking and antibacterial activity of biodegradable poly(butylene adipate-co-terephthalate)/clay platelets nanocomposites

Hesham Moustafa, Samah M El-Sayed, Ahmed M Youssef

Journal of Thermoplastic Composite Materials

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Review article

First published 2025-04

A Comprehensive Review of the Antioxidant,Antimicrobial,and Therapeutic Efficacies of Black Cumin ( Nigella sativa L.) Seed Oil and Its Thymoquinone

Gourab Chatterjee, Asit Kumar Saha, Shamama Khurshid [...]

Journal of Medicinal Food

Open access

Research article

First published 2025-4

The Chemical Composition of Cumin (Cuminum cyminum L.) Analyzed by UPLC-Q-Orbitrap MS and GC-MS

Yanqiu Bai, Qier Mu, Junni Qi [...]

Natural Product Communications

Retricted access

Research article

First published 2006-06

Effect of Spices on Lipid Metabolism in 1,2-Dimethylhydrazine-Induced Rat Colon Carcinogenesis

N. Nalini, V. Manju, V.P. Menon

Journal of Medicinal Food

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Research article

First published 2021-11

An Investigation Into the Degree of Sinus Mucosal Delivery of Inhaled Black Cumin Volatile and Peppermint Essential Oils

Nurullah Türe, Cafer Yıldırım, Özgür Pınarbaşlı [...]

Journal of Medicinal Food

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Research article

First published 2004-1

The Evolution of Ototopical Therapy: From Cumin to Quinolones

Charles M. Myer

Ear,Nose & Throat Journal

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Research article

First published 2003-04

Nigella sativa (black cumin) ameliorates potassium bromate-induced early events of carcinogenesis: diminution of oxidative stress

Naghma Khan, Sonia Sharma, Sarwat Sultana

Human & Experimental Toxicology

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