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Research article

First published 2022-6

Aquatic Animal Foods for Nutrition Security and Child Health

Lora L. Iannotti, Ivy Blackmore, Rachel Cohn [...]

Food and Nutrition Bulletin

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Research article

First published 2009-12

Recipes for Foodborne Outbreaks: A Scheme for Categorizing and Grouping Implicated Foods

John A. Painter, Tracy Ayers, Rachel Woodruff [...]

Foodborne Pathogens and Disease

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Research article

First published 2003-1

Good Laboratory Practice Considerations in the Use of Fish Models

Jeffrey C. Wolf, Marilyn J. Wolfe

Toxicologic Pathology

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Research article

First published 2021-06

Global Prevalence of Vancomycin-Resistant Enterococci in Food of Animal Origin: A Meta-Analysis

Pariyakron Lawpidet, Bundit Tengjaroenkul, Chuleeporn Saksangawong [...]

Foodborne Pathogens and Disease

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Research article

First published 2018-1

Vitamin B 12 sources and microbial interaction

Fumio Watanabe, Tomohiro Bito

Experimental Biology and Medicine

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Research article

First published 1990-9

Insects and Their Water Requirements

John Noble-Nesbiti

Interdisciplinary Science Reviews

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Review article

First published 2010-02

Effective Biological Nitrogen Removal Treatment Processes for Domestic Wastewaters with Low C/N Ratios: A Review

Sheng-Peng Sun, Carles Pellicer i Nàcher, Brian Merkey [...]

Environmental Engineering Science

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Research article

First published 2019-9

Solving the plastic problem: From cradle to grave,to reincarnation

Christopher J Rhodes

Science Progress

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Research article

First published 2005-06

Why O 2 Is Required by Complex Life on Habitable Planets and the Concept of Planetary "Oxygenation Time"

David C. Catling, Christopher R. Glein, Kevin J. Zahnle [...]

Astrobiology

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Research article

First published 1986-10

Pentachlorophenol: Health and Environmental Effects Profile

H. Choudhury, J. Coleman, C.T. De Rosa [...]

Toxicology and Industrial Health

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