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Articles (1538)

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1-10 of 1538 results for and organic consumption

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Select article: Country Differences in Sustainable Consumption: The Case of Organic Food

Retricted access

Research article

First published 2010-6

Country Differences in Sustainable Consumption: The Case of Organic Food

John Thøgersen

Journal of Macromarketing

Select article: Cultivating Carrots and Community: Local Organic Food and Sustainable Consumption

Retricted access

Research article

First published 2007-2

Cultivating Carrots and Community: Local Organic Food and Sustainable Consumption

Gill Seyfang

Environmental Values

Select article: Cultivating Carrots and Community: Local Organic Food and Sustainable Consumption

Retricted access

Research article

First published 2007-2

Cultivating Carrots and Community: Local Organic Food and Sustainable Consumption

Gill Seyfang

Environmental Values

Select article: Analysing Factors Driving Purchase and Consumption Behaviour Towards Organic Food

Retricted access

Research article

First published 2024

Analysing Factors Driving Purchase and Consumption Behaviour Towards Organic Food

Sunita Guru, Shashank Thanki, Jitesh J. Thakkar

Vision: The Journal of Business Perspective

Select article: The changing meaning of millets: Organic shops and distinctive consumption practices in Bengaluru,India

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Research article

First published 2022-2

The changing meaning of millets: Organic shops and distinctive consumption practices in Bengaluru,India

Mirka Erler, Markus Keck, Christoph Dittrich

Journal of Consumer Culture

Select article: Health in the motivational process of organic product consumption: A socio-psycho hermeneutical approach

Free access

Research article

First published 2024-2

Health in the motivational process of organic product consumption: A socio-psycho hermeneutical approach

Marc Barbeta-Viñas

Journal of Consumer Culture

Select article: Citizen-consumer revisited: The cultural meanings of organic food consumption in Israel

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Research article

First published 2017-11

Citizen-consumer revisited: The cultural meanings of organic food consumption in Israel

Rafi Grosglik

Journal of Consumer Culture

Select article: Organic consumption through ICT: A moderated mediation model of consumer attitude and perceived irritation

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Research article

First published 2021-04-23

Organic consumption through ICT: A moderated mediation model of consumer attitude and perceived irritation

Anum Tariq, Yasir Tanveer

Human Systems Management

Select article: Young Adults’ Anti-Consumption Tendencies toward Organic Foods in Vietnam: The Mediating Role of Self-Efficacy

Open access

Research article

First published 2023-10

Young Adults’ Anti-Consumption Tendencies toward Organic Foods in Vietnam: The Mediating Role of Self-Efficacy

The Anh Phan, Ngoc Bao Thi Pham

Sage Open

Select article: Impact of Social Influence and Green Consumption Values on Purchase Intention of Organic Clothing: A Study on Collectivist Developing Economy

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Research article

First published 2017-4

Impact of Social Influence and Green Consumption Values on Purchase Intention of Organic Clothing: A Study on Collectivist Developing Economy

Geetika Varshneya, Shivendra K. Pandey, Gopal Das

Global Business Review

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