Sage Journals: Discover world-class research

Free access

Research article

First published 2015-8-18

Sociodemographic and lifestyle characteristics of yogurt consumers in Italy: Results from the INRAN-SCAI 2005-06 survey

Laura D’Addezio, Lorenza Mistura, Stefania Sette [...]

Mediterranean Journal of Nutrition and Metabolism

Free access

Research article

First published 2002-9

Effect of Yogurt on the Inhibition of an Intestinal Carcinoma by Increasing Cellular Apoptosis

M.M. Rachid, N.M. Gobbato, J.C. Valdéz [...]

International Journal of Immunopathology and Pharmacology

Retricted access

Research article

First published 1998-8

The Effect of Promotion on Consumption: Buying More and Consuming it Faster

Kusum L. Ailawadi, Scott A. Neslin

Journal of Marketing Research

Retricted access

Research article

First published 2022-3

Associations between dairy consumption and constipation in adults: A cross-sectional study

Hajara Aslam, Mohammadreza Mohebbi, Anu Ruusunen [...]

Nutrition and Health

Retricted access

Research article

First published 2023-9

Improvement of vitamin D status through consumption of either fortified food products or supplement pills increased hemoglobin concentration in adult subjects: Analysis of pooled data from two randomized clinical trials

Bahareh Nikooyeh, Maliheh Zahedirad, Ali Kalayi [...]

Nutrition and Health

Retricted access

Case report

First published 2016-11

The potential risks of probiotics among HIV-infected persons: Bacteraemia due to Lactobacillus acidophilus and review of the literature

Leila Haghighat, Nancy F Crum-Cianflone

International Journal of STD & AIDS

Retricted access

Research article

First published 1990-8

Overview of Available Data on Diet and Cancer Mortality in France

Catherine Hill

Tumori Journal

Retricted access

Research article

First published 2024-02-13

The Relationship Between Fermented Dairy Consumption with Cognitive Function Among Older US Adults: Data from the NHANES 2011–2014

Yinlian Han, Mu Yang, Min Tian [...]

Journal of Alzheimer’s Disease

Free access

Research article

First published 2016-3

Dairy and Growth,Latest Findings,and Lessons Learned

David C. Clark

Food and Nutrition Bulletin

Retricted access

Research article

First published 1999-2

International Market Segmentation Based on Consumer–Product Relations

Frenkel Ter Hofstede, Jan-Benedict E.M. Steenkamp, Michel Wedel

Journal of Marketing Research

Search results