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Retricted access

Research article

First published 2016-10

Research on intelligent watermelon identification and positioning method in natural scene

L.J. Xu, Z.L. Kang, P. Huang [...]

Journal of Intelligent & Fuzzy Systems: Applications in Engineering and Technology

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Research article

First published 2013-4

The Effects of Watermelon ( Citrullus lanatus ) Extracts and l- Citrulline on Rat Uterine Contractility

Phukphon Munglue, Graingsak Eumkep, Susan Wray [...]

Reproductive Sciences

Open access

Research article

First published 2023-12

Process optimisation for enzymatic clarification of indigenous wild watermelon ( Citrullus lanatus ) juice

Moselo Maureen Mamabolo, Frederick Tawi Tabit

Food Science and Technology International

Retricted access

Research article

First published 2013-6

Effect of high hydrostatic pressure on overall quality parameters of watermelon juice

Y Liu, XY Zhao, L Zou [...]

Food Science and Technology International

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Research article

First published 2008-4

Prediction of Total Soluble Solid Content in Intact and Cut Melons and Watermelons Using near Infrared Spectroscopy

K. Flores, M.T. Sánchez, D.C. Pérez-Marín [...]

Journal of Near Infrared Spectroscopy

Retricted access

Research article

First published 2017-10

Watermelon juice concentration using ultrafiltration: Analysis of sugar and ascorbic acid

Chiranjit Bhattacharjee, Vinod K Saxena, Suman Dutta

Food Science and Technology International

Retricted access

Research article

First published 2023-8

Synthesis and characterization of nanocellulose from watermelon rinds and water hyacinth

Remya PK, Manju MS, Abith Sunil [...]

Polymers from Renewable Resources

Open access

Research article

First published 2025-1

Watermelon Flower Petal-derived Apigenin Exhibits Anti-inflammatory Effects by Suppressing M1 Macrophage Polarization in Lipopolysaccharide/Interferon-gamma-co-stimulated RAW264.7 Cells

Shingo Fujita, Akiho Yamaguchi, Masayuki Ninomiya [...]

Natural Product Communications

Retricted access

Brief report

First published 2006-2

Total Sugar and Maturity Evaluation of Intact Watermelon Using near Infrared Spectroscopy

Ashenafi Tessema Abebe

Journal of Near Infrared Spectroscopy

Open access

Research article

First published 2024-11

Watermelons and Writing Qualitatively: Personal Reflections,Lessons Learned,and Prioritizing Process Alongside Product

Stephanie Anne Shelton

International Review of Qualitative Research

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