Search results: Sage Journals

Restricted accessResearch articleFirst published March, 2016

Ultrasound assisted extraction of polysaccharides from hazelnut skin

Tuncay Yılmaz, Şebnem Tavman

Food Science and Technology International

Restricted accessResearch articleFirst published February, 2017

Efficient extraction of natural dye from red sandal wood ( Pterocarpus Sandalinus ) using ultrasound

Venkatasubramanian Sivakumar, K. Rani, M. Kumari

International Wood Products Journal

Free accessResearch articleFirst published September, 2014

Phenols and Antioxidant Activity in Vitro and in Vivo of Aqueous Extracts Obtained by Ultrasound-Assisted Extraction from Artichoke By-Products

Rossana Punzi, Annalisa Paradiso, Cristina Fasciano [...]

Natural Product Communications

Free accessResearch articleFirst published January, 2009

Design and Optimization of Ultrasound Assisted Extraction of Curcumin as an Effective Alternative for Conventional Solid Liquid Extraction of Natural Products

Vivekananda Mandal, Saikat Dewanjee, Ranabir Sahu [...]

Natural Product Communications

Free accessResearch articleFirst published January, 2010

Solvent–free Microwave Extraction of Essential Oils from Laurus nobilis and Melissa officinalis: Comparison with Conventional Hydro-distillation and Ultrasound Extraction

Burcu Uysal, Fazli Sozmen, Birsen S. Buyuktas

Natural Product Communications

Free accessResearch articleFirst published April, 2018

Ultrasound-assisted Extraction of Polysaccharide from Radix Bupleuri using Response Surface Methodology and Antioxidant Research of the Polysaccharide

Changchun Hao, Hongjin Qu, Shi Chen [...]

Natural Product Communications

Open accessResearch articleFirst published June, 2026

Microwave-Ultrasound Assisted Extraction and Characterization of Phenolic Compounds From Heliotropium foertherianum : Optimization,Isolation,and Biological Activity Evaluation

Pham Kien Cuong, Vu Van Dung, Vu Ngoc Doan [...]

Natural Product Communications

Free accessResearch articleFirst published October, 2015

Effect of Supplementation with Wheat Bran Aqueous Extracts Obtained by Ultrasound-Assisted Technologies on the Sensory Properties and the Antioxidant Activity of Dry Pasta

Antonella Pasqualone, Laura Nunzia Delvecchio, Giuseppe Gambacorta [...]

Natural Product Communications

Restricted accessResearch articleFirst published September, 2013

Ultrasound-guided Thoracoscopic Dental Extraction

Samir R. Pandya, Rodrigo Ruiz, Adele Brudnicki

The American Surgeon™

Open accessResearch articleFirst published April, 2025

Extraction of Bioactive Compounds from Cocoa Pod Husk ( Theobroma cacao L. ) Using Deep Eutectic Solvent Assisted with Ultrasound

Vi Ngoc Ha Vu, Tri Quoc Cao, Tran Thi Huyen Nguyen [...]

Natural Product Communications

Restricted accessResearch articleFirst published March, 2016

Ultrasound assisted extraction of polysaccharides from hazelnut skin

Tuncay Yılmaz, Şebnem Tavman

Food Science and Technology International

Restricted accessResearch articleFirst published February, 2017

Efficient extraction of natural dye from red sandal wood ( Pterocarpus Sandalinus ) using ultrasound

Venkatasubramanian Sivakumar, K. Rani, M. Kumari

International Wood Products Journal

Free accessResearch articleFirst published September, 2014

Phenols and Antioxidant Activity in Vitro and in Vivo of Aqueous Extracts Obtained by Ultrasound-Assisted Extraction from Artichoke By-Products

Rossana Punzi, Annalisa Paradiso, Cristina Fasciano [...]

Natural Product Communications

Free accessResearch articleFirst published January, 2009

Design and Optimization of Ultrasound Assisted Extraction of Curcumin as an Effective Alternative for Conventional Solid Liquid Extraction of Natural Products

Vivekananda Mandal, Saikat Dewanjee, Ranabir Sahu [...]

Natural Product Communications

Free accessResearch articleFirst published January, 2010

Solvent–free Microwave Extraction of Essential Oils from Laurus nobilis and Melissa officinalis: Comparison with Conventional Hydro-distillation and Ultrasound Extraction

Burcu Uysal, Fazli Sozmen, Birsen S. Buyuktas

Natural Product Communications

Free accessResearch articleFirst published April, 2018

Ultrasound-assisted Extraction of Polysaccharide from Radix Bupleuri using Response Surface Methodology and Antioxidant Research of the Polysaccharide

Changchun Hao, Hongjin Qu, Shi Chen [...]

Natural Product Communications

Open accessResearch articleFirst published June, 2026

Microwave-Ultrasound Assisted Extraction and Characterization of Phenolic Compounds From Heliotropium foertherianum : Optimization,Isolation,and Biological Activity Evaluation

Pham Kien Cuong, Vu Van Dung, Vu Ngoc Doan [...]

Natural Product Communications

Free accessResearch articleFirst published October, 2015

Effect of Supplementation with Wheat Bran Aqueous Extracts Obtained by Ultrasound-Assisted Technologies on the Sensory Properties and the Antioxidant Activity of Dry Pasta

Antonella Pasqualone, Laura Nunzia Delvecchio, Giuseppe Gambacorta [...]

Natural Product Communications

Restricted accessResearch articleFirst published September, 2013

Ultrasound-guided Thoracoscopic Dental Extraction

Samir R. Pandya, Rodrigo Ruiz, Adele Brudnicki

The American Surgeon™

Open accessResearch articleFirst published April, 2025

Extraction of Bioactive Compounds from Cocoa Pod Husk ( Theobroma cacao L. ) Using Deep Eutectic Solvent Assisted with Ultrasound

Vi Ngoc Ha Vu, Tri Quoc Cao, Tran Thi Huyen Nguyen [...]

Natural Product Communications