Sage Journals: Discover world-class research

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Research article

First published 1980-11

Analysis of Mixtures of Coal-Derived Phenols by 19 F NMR of Hexafluoroacetone Adducts

Keith D. Bartle, Raymond S. Matthews, Jürgen W. Stadelhofer

Applied Spectroscopy

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Research article

First published 2011-1

Qualitative and Quantitative Analysis of the Major Bioactive Phenolic Compounds of Glechoma longituba by LC-Coupled with PAD and ESIMS Detection

Shu-mao Ni, Da-wei Qian, Jin-ao Duan [...]

Natural Product Communications

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Research article

First published 2013-3

Quantitative Analysis of Total Flavonoids and Total Phenolic Acids in Thirty Hypericum Taxa

Kroata Hazler Pilepić, Željan Maleš, Maja Crkvenčić

Natural Product Communications

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Research article

First published 2017-1

Quantitative Analysis of Phenolic Acids and Antiplatelet Activity of Melissa officinalis Leaf Extracts

Željan Maleš, Andrea Antolić, Ivana Babić [...]

Natural Product Communications

Open access

Research article

First published 2020-4

Targeted Development-Dependent Metabolomics Profiling of Bioactive Compounds in Acanthopanax senticosus by UPLC-ESI-MS

Mingyuan Xu, Yingwei Wang, Qianbo Wang [...]

Natural Product Communications

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Research article

First published 2007-09

Mechanistic Insights Into the Global Response to Phenol in the Phenol-biodegrading Strain Pseudomonas sp. M1 Revealed by Quantitative Proteomics

Pedro M. Santos, Vasco Roma, Dirk Benndorf [...]

OMICS: A Journal of Integrative Biology

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Research article

First published 2014-1

Differences in the Chemical Composition of Arnica montana Flowers from Wild Populations of North Italy

Maria Clauser, Nicola Aiello, Fabrizio Scartezzini [...]

Natural Product Communications

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Research article

First published 2013-4

Adsorption of Phenols from Different Solvents on Graphene: Semi-Empirical Quantum Mechanical Calculations

Pablo Húmpola, Héctor S. Odetti, Alberto G. Albesa [...]

Adsorption Science & Technology

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Research article

First published 2010-11

HPLC/DAD/MS and Antioxidant Activity of Isoflavone-Based Food Supplements

Annalisa Romani, Pamela Vignolini, Annalisa Tanini [...]

Natural Product Communications

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Research article

First published 2016-10

HPLC Fingerprint Combined with Quantitation of Phenolic Compounds and Chemometrics as an Efficient Strategy for Quality Consistency Evaluation of Sambucus nigra Berries

Agnieszka Viapiana, Marek Wesolowski

Natural Product Communications

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