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Research article

First published 2013-7

The Impact of Pistachio Consumption on Blood Lipid Profile

Hilary A. London, Roman Pawlak, Sarah E. Colby [...]

American Journal of Lifestyle Medicine

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Research article

First published 2012-10

Element content analysis by WDXRF in pistachios grown under organic and conventional farming regimes for human nutrition and health

Uğur Akbaba, Yusuf Şahin, Hasan Türkez

Toxicology and Industrial Health

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Research article

First published 2012-2

Fatty acids,tocopherols,selenium and total carotene of pistachios ( P. vera L.) from Diyarbakır (Southestern Turkey) and walnuts ( J. regia L.) from Erzincan (Eastern Turkey)

K. Özrenk, I. Javidipour, T. Yarilgac [...]

Food Science and Technology International

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Research article

First published 2022-9

Preparation of the pistachio shell reinforced PLA biocomposites: Effect of filler treatment and PLA maleation

Muslum Altun, Mithat Celebi, Sabih Ovali

Journal of Thermoplastic Composite Materials

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Research article

First published 2025-7

An investigation on the mechanical,thermal and tribological properties of newly developed polyester composites made with Pistachio shell particles for industrial applications

Chitta Ranjan Deo, Deepak Kumar Mohapatra, Soumya Ranjan Parimanik [...]

Proceedings of the Institution of Mechanical Engineers,Part L: Journal of Materials: Design and Applications

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Research article

First published 2023

Influence of pistachio shell filler addition and interply hybridization on mechanical and thermal performances of polyester composites

Deepak Kumar Mohapatra, Chitta Ranjan Deo, Punyapriya Mishra [...]

Journal of Elastomers & Plastics

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Research article

First published 2014-5

Water Absorption Behaviour and Mechanical Properties of High Density Polyethylene/ Pistachio Shell Flour Nanocomposites in Presence of Two Different Uv Stabilizers

M.A. Abedini Najafabadi, S. Nouri Khorasani, J. Moftakharian Esfahani

Polymers and Polymer Composites

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Research article

First published 2025-2

Mechanical,rheological,thermal and morphological properties of pistachio shell powder reinforced / linear low-density polyethylene/polyolefin elastomer biocomposites

Manjeet Singh, Amol Thite, Subhendu Ray Chowdhury [...]

Journal of Thermoplastic Composite Materials

Open access

Research article

First published 2022

The effect of UV additives on thermo-oxidative and color stability of pistachio shell reinforced polypropylene composites

Mithat CELEBI, Muslum ALTUN, Sabih OVALI

Polymers and Polymer Composites

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Research article

First published 2017-5

High Density Polyethylene/Pistachio Shell Flour/Nanoclay Composites - Effect of Accelerated Weathering Conditions on Mechanical Properties,Relative Brightness and Total Colour Change

M.A. Abedini Najafabadi, S. Nouri Khorasani, J. Moftakharian Esfahani

Polymers and Polymer Composites

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