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1-10 of 40 results for Oil holding capacity

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Select article: Effect of ultrasound treatment on protein content and functional properties of Spirulina powder grown in Algeria

Free access

Research article

First published 2018-9-15

Effect of ultrasound treatment on protein content and functional properties of Spirulina powder grown in Algeria

Nabil Boukhari, Amel Doumandji, Feriel Sabrine Ait chaouche [...]

Mediterranean Journal of Nutrition and Metabolism

Select article: Oil-treated pleated fibrous air filters for motor vehicle engine intake application

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Research article

First published 2020-2

Oil-treated pleated fibrous air filters for motor vehicle engine intake application

Ajay Kumar Maddineni, Dipayan Das, Ravi Mohan Damodaran

Proceedings of the Institution of Mechanical Engineers,Part D: Journal of Automobile Engineering

Select article: OPEC’s Impact on Oil Price Volatility: The Role of Spare Capacity

Open access

Research article

First published 2018-03

OPEC’s Impact on Oil Price Volatility: The Role of Spare Capacity

Axel Pierru, JamesL. Smith, Tamim Zamrik

The Energy Journal

Select article: Real Oil Prices from 1980 to 1982

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Research article

First published 1984-07

Real Oil Prices from 1980 to 1982

Hillard G. Huntington

The Energy Journal

Select article: Thermal and Physicochemical Properties and Nutritional Value of the Protein Fraction of Mexican Chia Seed (Salvia hispanica L.)

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Research article

First published 2010-2

Thermal and Physicochemical Properties and Nutritional Value of the Protein Fraction of Mexican Chia Seed (Salvia hispanica L.)

B.L. Olivos-Lugo, M.Á. Valdivia-López, A. Tecante

Food Science and Technology International

Select article: Functional Properties of Proteins from Lima Bean ( Phaseolus lunatus L. ) Seeds

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Research article

First published 2011-4

Functional Properties of Proteins from Lima Bean ( Phaseolus lunatus L. ) Seeds

L. Chel-Guerrero, S. Gallegos-Tintoré, A. Martínez-Ayala [...]

Food Science and Technology International

Select article: Effect of micronization on the physicochemical properties of insoluble dietary fiber from citrus ( Citrus junos Sieb. ex Tanaka) pomace

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Research article

First published 2016-4

Effect of micronization on the physicochemical properties of insoluble dietary fiber from citrus ( Citrus junos Sieb. ex Tanaka) pomace

Fayin Ye, Bingbing Tao, Jia Liu [...]

Food Science and Technology International

Select article: Effects of particle size on structural,physicochemical,and functional properties of potato residue from starch isolation and quality characteristics of residue-based starch noodles

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Research article

First published 2021-7

Effects of particle size on structural,physicochemical,and functional properties of potato residue from starch isolation and quality characteristics of residue-based starch noodles

Md. Hasan Waliullah, Taihua Mu, Mengmei Ma [...]

Food Science and Technology International

Select article: Canna edulis Ker By-product: Chemical Composition and Characteristics of the Dietary Fiber

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Research article

First published 2010-8

Canna edulis Ker By-product: Chemical Composition and Characteristics of the Dietary Fiber

Juan Zhang, Zheng-Wu Wang, Xian-Ming Shi

Food Science and Technology International

Select article: Liquid-mediated particle capture by nonwoven filter media for automotive engine intake air filtration

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Research article

First published 2022-6

Liquid-mediated particle capture by nonwoven filter media for automotive engine intake air filtration

Shivendra Yadav, Dipayan Das

Journal of Industrial Textiles

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