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Research article

First published 2015-1

Phytochemical Profile of the Aerial Parts of Sedum sediforme and Anti-inflammatory Activity of Myricitrin

Daniel Winekenstädde, Apostolis Angelis, Birgit Waltenberger [...]

Natural Product Communications

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Research article

First published 2019-11

Supplementation of the Flavonoid Myricitrin Attenuates the Adverse Metabolic Effects of Long-Term Consumption of a High-Fat Diet in Mice

Young-Je Kim, Sang Ryong Kim, Do Yeon Kim [...]

Journal of Medicinal Food

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Research article

First published 2016-04

Myricitrin Ameliorates 6-Hydroxydopamine-Induced Dopaminergic Neuronal Loss in the Substantia Nigra of Mouse Brain

Heung Deok Kim, Kyoung Hoon Jeong, Un Ju Jung [...]

Journal of Medicinal Food

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Research article

First published 2021-03

Myricitrin from Combretum lanceolatum Exhibits Inhibitory Effect on DNA-Topoisomerase Type II α and Protective Effect Against In Vivo Doxorubicin-Induced Mutagenicity

Renata Trentin Perdomo, Camila Pineze Defende, Patrick da Silva Mirowski [...]

Journal of Medicinal Food

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Research article

First published 2008-06

Inhibitory Effect of Myrica Bark on Lipase Activity in Mouse Plasma and Gastrointestinal Tract

Kyoko Kobayashi, Satomi Ihara, Ayumi Kobata [...]

Journal of Medicinal Food

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Research article

First published 2009-12

Antimicrobial Activity of Inga fendleriana Extracts and Isolated Flavonoids

Luisa Pistelli, Alessandra Bertoli, Cecilia Noccioli [...]

Natural Product Communications

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Research article

First published 2019-6

Phenolic Compounds as Potent Free Radical Scavenging and Enzyme Inhibitory Components From the Leaves of Guiera senegalensis

Amina Ibrahim Dirar, Anjana Adhikari-Devkota, Md. Mahadi Hassan [...]

Natural Product Communications

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Research article

First published 2014-4

Decorosides A and B,Cytotoxic Flavonoid Glycosides from the Leaves of Rhododendron decorum

Mostafa E. Rateb, Hossam M. Hassan, El-Shaimaa A. Arafa [...]

Natural Product Communications

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Research article

First published 2014-5

Chemical Components of Ardisia splendens Leaves and Their Activity against Coxsackie A16 Viruses

Nguyen Thi Hong Van, Trinh Anh Vien, Nguyen Xuan Nhiem [...]

Natural Product Communications

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Research article

First published 2014-10

Polyphenol Composition and Antioxidant Capacity of Three Lysimachia Species

Anita Toth, Gergo Toth, Agnes Kery

Natural Product Communications

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