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Articles (107)

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1-10 of 107 results for Glycyrrhiza

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Select article: Chromolithic Method Development,Validation and System Suitability Analysis of Ultra-Sound Assisted Extraction of Glycyrrhizic Acid and Glycyrrhetinic Acid from Glycyrrhiza glabra

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Research article

First published 2012-8

Chromolithic Method Development,Validation and System Suitability Analysis of Ultra-Sound Assisted Extraction of Glycyrrhizic Acid and Glycyrrhetinic Acid from Glycyrrhiza glabra

Suphla Gupta, Rajni Sharma, Pankaj Pandotra [...]

Natural Product Communications

Select article: Triterpenoid Saponins from the Roots of Glycyrrhiza Glabra

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Research article

First published 2019-1

Triterpenoid Saponins from the Roots of Glycyrrhiza Glabra

Qingyao Shou, Ping Jiao, Mei Hong [...]

Natural Product Communications

Select article: Multi-stage Mass Spectrometric Analysis of Saponins in Glycyrrhiza radix

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Research article

First published 2011-1

Multi-stage Mass Spectrometric Analysis of Saponins in Glycyrrhiza radix

Ken Tanaka, Kosuke Hayashi, Abrar Fahad [...]

Natural Product Communications

Select article: Oleanane-type Triterpene Glycosides from Glycyrrhiza Uralensis

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Research article

First published 2007-3

Oleanane-type Triterpene Glycosides from Glycyrrhiza Uralensis

Jinwei Li-Yang, Jun-ichiro Nakajima, Nobuhito Kimura [...]

Natural Product Communications

Select article: Memory-Strengthening Activity of Glycyrrhiza glabra in Exteroceptive and Interoceptive Behavioral Models

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Research article

First published 2004-12

Memory-Strengthening Activity of Glycyrrhiza glabra in Exteroceptive and Interoceptive Behavioral Models

Milind Parle, Dinesh Dhingra, S.K. Kulkarni

Journal of Medicinal Food

Select article: Polysaccharide isolated from Glycyrrhiza uralensis Fisch induces intracellular enzyme activity of macrophages

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Research article

First published 2009-1-27

Polysaccharide isolated from Glycyrrhiza uralensis Fisch induces intracellular enzyme activity of macrophages

Fachun Wan, Anwei Cheng

Mediterranean Journal of Nutrition and Metabolism

Select article: Application of Mixture Analysis to Crude Materials from Natural Resources (V) [1] : Discrimination of Glycyrrhiza uralensis and G. glabra by EI mass spectrometry

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Research article

First published 2017-1

Application of Mixture Analysis to Crude Materials from Natural Resources (V) [1] : Discrimination of Glycyrrhiza uralensis and G. glabra by EI mass spectrometry

Masaki Baba, Eriko Fukuda, Yoshihiro Uesawa [...]

Natural Product Communications

Select article: Comparative Brain Cholinesterase-Inhibiting Activity of Glycyrrhiza glabra,Myristica fragrans,Ascorbic Acid,and Metrifonate in Mice

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Research article

First published 2006-06

Comparative Brain Cholinesterase-Inhibiting Activity of Glycyrrhiza glabra,Myristica fragrans,Ascorbic Acid,and Metrifonate in Mice

Dinesh Dhingra, Milind Parle, S.K. Kulkarni

Journal of Medicinal Food

Select article: Characterization of lignocellulosic glycyrrhiza glabra fibers as a potential reinforcement for polymer composites

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Research article

First published 2023-11

Characterization of lignocellulosic glycyrrhiza glabra fibers as a potential reinforcement for polymer composites

Sabih Ovalı

Journal of Thermoplastic Composite Materials

Select article: Application of Mixture Analysis to Crude Materials from Natural Resources (IV) [1(a-c)] : Identification of Glycyrrhiza Species by Direct Analysis in Real Time Mass Spectrometry (II)

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Research article

First published 2013-12

Application of Mixture Analysis to Crude Materials from Natural Resources (IV) [1(a-c)] : Identification of Glycyrrhiza Species by Direct Analysis in Real Time Mass Spectrometry (II)

Eriko Fukuda, Yoshihiro Uesawa, Masaki Baba [...]

Natural Product Communications

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