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Research article

First published 2007-12

Food Proteins as Precursors of Bioactive Peptides — Classification Into Families

M. Dziuba, M. Darewicz

Food Science and Technology International

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Research article

First published 2021-10

Optimization of flaxseed milk fermentation for the production of functional peptides and estimation of their bioactivities

Poorva Sharma, Deepansh Sharma, Sawinder Kaur [...]

Food Science and Technology International

Open access

Research article

First published 2023-3

Food-derived Bioactive Peptides with Angiotensin-Converting Enzyme Inhibiting Effect: A Systematic Review

Belén Daza-Rodríguez, Angie Rodríguez Martínez, Albeiro Marrugo Padilla [...]

Journal of Pharmacology and Pharmacotherapeutics

Open access

Review article

First published 2024-3

Marine-Derived Bioactive Proteins and Peptides: A Review of Current Knowledge on Anticancer Potentials,Clinical Trials,and Future Prospects

Emmanuel Sunday Okeke, Innocent Uzochukwu Okagu, Kingsley Chukwudozie [...]

Natural Product Communications

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Research article

First published 2025-9

Evaluation of physicochemical,textural,and microbial characteristics of probiotic soy cheese during storage: Generation and isolation of bioactive peptides

Somayeh Mashayekh, Rezvan Pourahmad, Behrouz Akbari-Adergani [...]

Food Science and Technology International

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Review article

First published 2015-02

Research Progress in Structure-Activity Relationship of Bioactive Peptides

Ying Li, Jianmei Yu

Journal of Medicinal Food

Open access

Review article

First published 2024

Discovery of bioactive peptides as therapeutic agents for skin wound repair

Nur Izzah Md Fadilah, Nurul Aqilah Shahabudin, Raniya Adiba Mohd Razif [...]

Journal of Tissue Engineering

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Other

First published 2007-10

Targeting and Immobilization of Bioactive Peptides on Dentin Matrix

J.S. Song, A. Wlodarska, H.J. Ko [...]

Journal of Dental Research

Open access

Research article

First published 2020-09

Optimization of Sorghum Kafirin Extraction Conditions and Identification of Potential Bioactive Peptides

Tania P. Castro-Jácome, Luz E. Alcántara-Quintana, Erik G. Tovar-Pérez

BioResearch Open Access

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Review article

First published 2025-10

Antidiabetic Effects and Underlying Mechanisms of Food-Derived Bioactive Peptides

Hatice Ozcaliskan Ilkay, Gulhan Samur

Journal of Medicinal Food

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