Abstract
Natural products are important resources for the development of agrochemicals. In this paper, the pesticide activities study of the
Keywords
In agriculture, plant diseases and pests are largely controlled by agricultural chemicals. The vast majority of these pesticides are synthetic compounds, some of which are toxic to environment and human health. Thus, pesticides with environmental and toxicological safety are needed. 1,2
Natural products have been used for the benefit of humankind for many thousands of years, be it for food, clothing, cosmetics, construction of shelters and traps, tools and weapons, poisons for game and fish, medicines, or crop protection agents. Some of the earliest pesticides were natural products. These compounds have formed the basis of chemical synthesis programs to derive new chemical products. Some have been used as starting materials for semisynthetic derivatives. Furthermore, they often have molecular target sites that are not exploited by currently marketed pesticides. Therefore, natural products are a source of new chemical classes of pesticides, as well as environmentally and toxicologically safer molecules than many of the currently used pesticides. 3,4

Structural formula of resveratrol.

High-performance liquid chromatography chromatograms of resveratrol and
As resveratrol belongs to a molecular class of phytoalexins, which are defense compound and produced by higher plants in response to pathogenic attack or other stress conditions, it was found that resveratrol had the effect to resist the infection of gray mold (
Resveratrol is produced by plants as an antifungal chemical. However, reports of the research of the resveratrol in the field of pesticide are rather rare, and no examples are documented in the recent literature. In view of this, in this paper, by means of high-performance liquid chromatography (HPLC), the active ingredient resveratrol in
Experimental
General
High-performance liquid chromatography analyzer (Agilent 1260), KDM-type adjustable temperature electric jacket, JM-A20002 electronic balance,
Sample Solution Preparation of Polygonum cuspidatum
To a 5 L round bottom flask, giant knotweed (500 g) and anhydrous ethanol (2 L) were added, and then the mixture was refluxed for 24 hours for extraction. The extraction (500 µL) was taken out and diluted 4 times with anhydrous ethanol. The test sample solution was got. The solution was filtered with 0.45 µm microporous membrane and determined by HPLC.
Analysis of HPLC
Hypersil ODS2 C18 HPLC column was about 4.6 mm × 250 mm, 5 µm, the column temperature was 40°C, and the detection wavelength was 305 nm. Injection volume was 10 µL and the flow rate was 1.0 mL min−1. Mobile phases were methanol and water, and the gradient elution was programmed as 10% to 90% methanol in 0 to 30 minutes and 90% methanol in 30 to 40 minutes in Table 1.
Gradient Elution Schedule.
The Drawing Standard Curve
A total of 2 mg resveratrol was accurately weighed, dissolved in anhydrous ethanol, and quantitatively transferred into 10 mL volumetric flask, and the constant volume was diluted to scale line. The mass concentration of 0.2 mg mL−1 of resveratrol standard stock solution was obtained, diluted with anhydrous ethanol to get the mass concentration of 100, 50, 25, 12.5, and 6.25 mg L−1 of standard solution. Analyzed by HPLC, with the concentration of resveratrol (mg L−1) as the abscissa and the peak area as the ordinate, the standard curve was drawn. The linear regression equation is established as follows:
Calculation of Content
The calculating formula for the content of resveratrol in giant knotweed is as follows:
Bioassay for Anti-TMV Activity
The procedure for purifying TMV, the method to test the protective effect, the inactivation effect, and the curative effect against TMV in vivo were the same with those reported previously in the literature. 19 -21
Fungicidal Biological Assay
The compounds were evaluated in mycelial growth tests in artificial media against 14 plant pathogens at rate of 50 mg L−1.
Test compound was dissolved within a suitable amount of acetone and diluted with water containing 0.1% TW-80 to the concentration of 500 mg L−1. To each petri dish, 1 mL of such solution and 9 mL of culture medium were added to make a 50 mg L−1 of medicated tablet, whereas to another petri dish 1 mL of sterilized water and 9 mL of culture medium were added as a blank control. A diameter of 4 mm of hyphae was cut by a hole puncher along the hyphae for bacteria to the outer plate and moved to the medicated tablet. Each treatment was performed 3 times. The dishes were stored in controlled environment cabinets (24°C ± 1°C) for 48 hours after which the diameter of mycelia growth was investigated and percentage inhibition was calculated:
Insecticidal Activity Assay
Detailed bioassay procedures for the insecticidal activities are described in our published literature. 22
Herbicidal Activity Assay
The herbicidal activities were tested using our previously reported methods. 23
Results and Discussion
Qualitative Analysis of Resveratrol in Giant Knotweed
By the comparison of retention time of the components of the extracts with resveratrol by HPLC (Figure 1), it was confirmed that the ingredient was resveratrol.
Quantitative Analysis of Resveratrol in Giant Knotweed
According to the standard curves of resveratrol, it is calculated that the content of resveratrol in giant knotweed is 0.516 mg g− 1.
The anti-TMV activity of resveratrol and
The Anti-Tobacco Mosaic Virus Activity of
aPositive control.
Biological Activities
At the concentration of 500 mg L−1, inactivation activity, curative activity, and protection activity of resveratrol were 48.9%, 50.2%, and 45.2%, respectively, while inactivation activity, curative activity, and protection activity of ribavirin were 39.1%, 37.6%, and 39.7%, respectively. At 100 mg L−1, inactivation activity, curative activity, and protection activity of resveratrol were 15.3%, 22.8%, and 19.5%, respectively, while inactivation activity, curative activity, and protection activity of ribavirin were 10.4%, 13.5%, and 15.1%, respectively.
The fungicidal activities of giant knotweed extracts and resveratrol against 14 kinds of plant pathogenic fungi were tested. As shown in Tables 3 and 4, both giant knotweed extract and resveratrol displayed antifungal activities, and most of the fungicidal activity of resveratrol was higher than that of giant knotweed extracts.
The Fungicidal Activity of
aPositive control.
The Fungicidal Activity of
aPositive control.
The insecticidal activities of giant knotweed extracts and resveratrol against lepidoptera pests including oriental armyworm, cotton bollworm, corn borer, and diamondback moth were listed in Table 5. The insecticidal activities of giant knotweed extracts and resveratrol against aphid, mite, and mosquito were listed in Table 6. It can be seen that both giant knotweed extracts and resveratrol exhibited insecticidal activities. However, the giant knotweed extracts showed 50% mortality rate against diamondback moth at 600 µg mL−1, while resveratrol showed no activity. By calculation, the content of resveratrol in giant knotweed extracts is 0.906 mg g−1. So, it is very likely that the other ingredients of giant knotweed extracts play insecticidal activitives. Moreover, giant knotweed extracts and resveratrol also displayed acaricidal activity.
The Insecticidal Activity of
aPositive control
The Insecticidal Activity of
The herbicidal activities of giant knotweed extracts and resveratrol were tested. As shown in Table 7, the results showed that the giant knotweed extracts and resveratrol exhibited weaker herbicidal activity.
The Herbicidal Activity of
aPositive control.
In this paper, the content of resveratrol in giant knotweed extracts was qualitatively and quantitatively analyzed by HPLC. The pesticide activities of giant knotweed extracts and resveratrol were first tested. The results showed that resveratrol showed good activity in vivo against TMV, much better than that of commercialization ribavirin. It has great realistic significance for the development of novel plant virus inhibitors. Furthermore, resveratrol also displayed fungicidal activity, insecticidal activity, and herbicidal activity.
Supplemental Material
Supplementary data - Supplemental material for Study in Pesticide Activities of Polygonum cuspidatum Extracts and its Active Ingredient Resveratrol
Supplemental material, Supplementary data, for Study in Pesticide Activities of
Footnotes
Declaration of Conflicting Interests
The author(s) declared no potential conflicts of interest with respect to the research, authorship, and/or publication of this article.
Funding
The author(s) disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: This work was supported by A Project of Shandong Province Higher Educational Science and Technology (J18KA156), Research Fund for the Doctoral Program of Higher Education of Linyi University (LYDX2016BS097), National Training Program of Innovation and Entrepreneurship for Undergraduates (201710452179, 201810452010), the Key Research and Development Plan Program of Shandong Province (2017YYSP027), and the National Natural Science Foundation of China (21602095).
References
Supplementary Material
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